Catalonia (Catalunya) Flashcards
What mountain range separates Catalonia and France?? What region in France is closest?
- Pyrenees
- Roussillon
Culturally and technologically, what is Catalonia known for? Who helped?
- industry, wealth and modernization
- Miguel torres brought stainless steel ferment here
- traditional method sparkling debuted here
- René Barbier sought for new bold Spanish red - tried here
What quality level is Priorat? What is this in catalan?
DOCa = DOQ
When did Priorat get DOCa
2009
-recognized as DOQ in 2000….
What is Priorat named after?
Carthusian monastary Priorato de Scala Dei
Colors produced in Priorat? Grapes?
- MOSTLY red - Garnacha, Samsó (Cariñena)
- white - garnacha blanca, macabeo, PX, moscatel, Xarel-lo
- also rosado, vino rancio, mistela, VDN
What is the soil of the best vineyards in Priorat? Describe
- Llicorella!
- black slate and quartzite - requires vines to DIG
What is Vi de la Vila?
-Village wines (Vino de Pueblo)
Most important Vi de la Vila in Priorat?
- Gratallops
* where Barbier first planted mix of local and french wines leading to “5 Clos”
Who is Rene Barbier and why relevant to Priorat?
- winemaker for Palacios in 1979
- planted local and friench vines in llicorella in Gratallops, convinced Palacios and friends to join
- led to 5 Clos
When was first wine from Clos of Priorat produced? When did Clos split to focus of separate prodcution?
- 1989
- was cooperatively made and released under 5 labels
- Split in 1991 to do their own thing
5 Original Clos of Priorat? Who is behind them and which changed?
- Clos Mogador (Barbier)
- Clos Dofi (Palacios)
- Clos Erasmus
- Clos de l’Obac –> Costers del Siurana
- Clos Martinet –> Mas Martinet
Other notable Priorat producers (beyond clos)
- Vall Llach (scottish overlord….)
- Scala Dei
Min alcohol for red wines from Priorat
13.5
Donut shaped DO around Priorat?
Montsant DO
When did Montsant become a DO what was it a subzone of before?
2002
-subzone of Tarragona DO
Styles and grapes of Montsant
- “value alternative to Priorat”
- white - Chard, Garnatxa Blanca, Pansa Blanca (Xarel·lo)
- rosado, red - Garnatxa, Carignan, CS
- rancio, mistela, VDN…