Carbohydrates (bio moleq) Flashcards
1
Q
Distinguish among monosaccharides, disaccharides and polysaccharides.
A
2
Q
Draw diagrams to illustrate condensation and hydrolysis of reactions in terms of the formation
and breakage of glycosidic bonds, respectively.
A
3
Q
Describe the structure of cellulose and how its structure confers great tensile strength to the cell
wall.
A
4
Q
Describe the structure of starch.
A
5
Q
Describe the structure of glycogen.
A
6
Q
Distinguish between the glycosidic linkages found in starch and cellulose. Explain why the
difference is biologically important.
A