Carbohydrates Flashcards
Insulin
Made by beta cells of pancreatic islets of Langerhans
Promotes glucose entry to liver, muscle, and adipose to store
Inhibits release of glucose from liver
Decreases blood glucose levels
Somatostatin
Made by delta cells of pancreatic islets of Langerhans
Inhibits secretion if insulin, glucagon, growth hormone
Increases plasma glucose
Growth hormone and adrenocorticotropic hormone
Raise blood glucose
Cortisol
Secreted by adrenals
Stimulates glycogenolysis, lipolysis, and gluconeogenesis
Glucagon
Secreted by alpha cells of pancreatic islets of Langerhans
Stimulates glycogenolysis and gluconeogenesis
Increases blood glucose
Thyroxine
Secreted by thyroid
Stimulates glycogenolysis and gluconeogenesis
Increases glucose absorption from intestines
Glucose renal threshold
160-180 mg/dL, above then glucose in urine
Type 1 diabetes mellitus
Deficiency of insulin, need insulin to live
Polyuria, polydipsia, weight loss
Ketosis-prone
Type 2 diabetes mellitus
Defect in insulin secretion, insulin action, and cellular resistance to insulin
Not dependent on insulin to live, associated with obesity/sedentary lifestyle, polyuria, polydipsia, weight loss
Non-ketosis prone
Gestational diabetes mellitus
Onset during pregnancy
After birth, usually returns to normal, but increased chance for type 2 diabetes later in life
Test with OGTT
Fasting > 92 mg/dL
1 hour > 180 mg/dL
2 hour > 153 mg/dL
Blood glucose levels
Normal fasting plasma glucose (FPG) < 100 mg/dL
Impaired fasting glucose = 100-125 mg/dL
> 126 mg/dL, check for diabetes with one other method
3 diagnostic measures of diabetes mellitus
1 - casual plasma glucose > 200 mg/dL
2 - plasma glucose > 200 mg/dL at 2 hours of OGTT
3 - A1c > 6.5%
Long term glucose measurements
A1c = last 2-3 months,
Ref. range = 4-6%
Fructosamine = last 2-3 weeks
Ref. range = 205/285 umol/L
Glucose measurement methods
Glucose oxidase = creates colored product
Hexokinase = reduces NADP+ to NADPH
Lactate
Produced under anaerobic metabolism, assess oxygen deprivation
Forms colored compound during test
Ref. range = 0.5-1.3 mmol/L