Carbohydrates Flashcards

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1
Q

What is the function of carbohydrates?

A

Short and long term energy storage

Provide structural support

Surface markers on cell for cell communication

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2
Q

What are the 3 types of carbs (CHO)

A

Simple sugars hydrocarbon chain

Carbonyl

Aldehyde or ketone

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3
Q

What are the types of sugars

A

Monosaccharides

Disaccharides

Oligiosaccharides

Polysaccharides

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4
Q

What is a monosaccharide

A

1 sugar molecule

1 carbon: 2 hydrogen: 1 oxygen

Used as quick energy

Dry state: linear chain

Wet state (dissolved): ring

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5
Q

What are examples of monosaccharides

A

Glucose, lactose, fructose, ribose

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6
Q

Glucose is an important monosaccharide, what is it made of and what are the different structures?

A

Hexose (6 carbon): C6H12O6

Alpha glucose: OH bonded on the bottom of carbon 1

Beta glucose: OH bonded on the top of carbon 1

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7
Q

Explain D- and L- glucose

A

D- and L- glucose are mirror images (just like left and right hands, not left and left hands)

D- is essential for living things

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8
Q

Characteristics of monosaccharides

A

Highly soluble in water

Taste sweet

As # of monos increase in the chain, the less sweet it will taste

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9
Q

Differences between alpha and beta bonds

A

Alpha bonds are easily broken down, • - - - •

Beta bonds are not broken down easily and often times cannot be broken down

• - - •
l _ l

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10
Q

What are disaccharides

A

2 sugar units

Subunits attached by GLYCOSIDIC LINKAGES

made by condensation reaction

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11
Q

What are oligiosaccharides and where are they found

A

3-9 units long

Found on the plasma membrane, aids with cell communication

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12
Q

What is a polysaccharide

A

Complex sugars
Made of 10 or more monosaccharides

Consists of many simple sugars (100’s to 1000’s)

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13
Q

What is the function of polysaccharides

A

Very polar, hydrophilic but too big to dissolve (paper towels)

In plants and animals for long term energy and structural support

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14
Q

What are examples of polysaccharides

A

Glycogen, starch, cellulose, chitin

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15
Q

What is glycogen

A

In animals for energy storage

a1-4 glycosidic linkages and a1-6 linkages

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16
Q

What is starch

A

Two types
Amylose: unbranched with 1-4 linkages (20%)

Amylopectin: branched with 1-6 linkages (80%)

17
Q

What is cellulose

A

Used in plants for structural support (cell walls)

Alternating alpha and beta 1-4 glycosidic linkages, therefor indigestible and no energy received

18
Q

What is chitin

A

Hard outer shell for insects, crustations

Used in fungi for structural support

Beta linkages = can’t be broken down, good for support

19
Q

Monosaccharides are used as

A

Quick energy