Carbohydrates Flashcards

1
Q

What is Anaerobic Glycolysis?

A
  • Carbohydrates are broken down to release energy to phosphorylate ADP and form ATP.
  • Final product = lactate + H+
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2
Q

What is Aerobic Metabolism?

A
  • Oxidative phosphorylation - carb, protein, fat.
  • Continuous supply of ATP as long as oxygen is available
  • Occurs in the mitochondria
  • 30-32 ATP
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3
Q

What are the 3 phases of aerobic metabolism?

A
  1. Preparation
  2. Krebs cycle/TCA cycle - oxidises, removes, electrons
  3. Electron Transport Chain - electrons undergo a number of reactions releasing energy to rephosphorylate ADP to ATP
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4
Q

What are the 4 processes of carbohydrate digestion?

A
  • Mouth: salivary amylase hydrolyses dietary starch
  • Stomach: stomach acid temporarily inhibits amylase and stops carb digestion
  • Pancreas: Bicarbonate secretion from pancreas neutralises the stomach contents and pancreatic amylase continues to digest starch
  • Small Intestine: Several disaccharidase enzymes breakdown disaccharides in the brush border of the small intestine producing monosaccharides
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5
Q

What are the 4 processes of intestinal carbohydrate absoprtion?

A
  • Glucose is absorbed in the small intestine via a sodium glucose transporter
  • Fructose is absorbed via a different transporter, GLUT5
  • GLU and FRU are transported across the basolateral membrane via the transporter GLUT-2
  • GLU and FRU are transported to the liver where fructose is removed from the circulation
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6
Q

What are the 3 processes of Glycogensis?

A
  1. CHO ingestion stimulates the release of insulin from the pancreas
  2. Insulin stimulates GLUT-4 translocation to muscle membrane
  3. Glucose-6-phosphate stimulates the production of glycogen
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7
Q

How much carbs are stored in blood?

A

~5g

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8
Q

How much carbs are stored in muscle?

A

~350g

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9
Q

How much carbs are stored in liver?

A

~100g

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10
Q

What can affect carb stores in the body?

A

Fasting, exercise and diet

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11
Q

Why do we need carbs?

A
  • Fuel for the muscle and brain during exercise
  • Low levels of carb stores are a factor in fatigue and reduced performance
  • Ensuring that stores are increased result in performance enhancements
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12
Q

What is athlete knowledge on CHO like?

A
  • Athletes often lack basic knowledge and applied guidelines for CHO
  • Understanding current behaviour is the first step in changing future behaviour
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13
Q

What happens when insufficient CHO ingested?

A
  • Progressive decrease in muscle glycogen with low carbohydrate diet
  • CHO attenuates the decline in performance and maintains mood
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14
Q

Why do you need CHO before exercise?

A
  • High pre-exercise muscle and liver glycogen concentrations are believed to be essential for optimal performance
  • Fatigue during prolonged exercise is often associated with muscle glycogen depletion and reduced blood glucose concentrations
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15
Q

What is gastrointestinal distress?

A

May be related to the intake of:
- Highly concentrated carb solutions
- Hyperosmotic drinks
- The intake of fibre, fat and protein ie. a low residue = low fibre diet

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16
Q

When does gastrointestinal distress occur?

A
  • GI problems occur frequently, especially in long-distance races
  • Problems seem to be highly individual and perhaps genetically determined
17
Q

What sort of nutrition strategy should be developed for CHO?

A

An individualised strategy that aims to deliver carbohydrate to the working muscle at a rate that is dependent on the absolute exercise intensity as well as the duration of the event

18
Q

What are the aims of pre-exercise fueling?

A
  • Prevent muscle and liver glycogen depletion
  • Prevent hypoglycaemia
  • Prevent gastrointestinal problem
19
Q

How can you train the gut to handle CHO?

A
  • Suggestions that the gut is able to increase uptake with exposure
  • Gradually increase intake overtime, you can handle it better
20
Q

How much CHO do you need in exercise recovery?

A
  • Muscle and liver glycogen levels to pre-exercise
  • A carb intake of 1.5g/kg during the first 30mins and again every 2hours for 4-6 hours will be adequate to replace glycogen stores
21
Q

What do you need to consider in CHO intake post-exercise?

A
  • Time to next exercise session
  • Intensity of session just completed
  • What’s the overall nutrition strategy
  • Demands of the next training session
  • Tolerance of gut to meet fueling needs
  • Logistics
22
Q

What is oestrogen needed for?

A
  • Important for muscle mass
  • Inhibits bone resorption
23
Q

What is progesterone needed for?

A
  • Increases muscle protein synthesis rates
  • Stimulates osteoblasts
24
Q

How many elite female athletes are eumenorrheic?

25
Q

How does estrogen and progesterone effect fat oxidation?

A
  • Estrogen may increase free fatty acids availability during exercise and promote lipid oxidation
  • Progesterone may limit fat oxidation
26
Q

How does hormonal contraception impact reliance on fat?

A

Elevated plasma estrogen concentrations increase the reliance on fat as an energy source during endurance exercise