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OG > Calamari > Flashcards

Calamari Flashcards

1
Q

How many fluid ounces of calamari per portion?

A

2×4 FL Oz

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2
Q

How much liquid batter per batch of calamari?

A

12 FL oz

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3
Q

Where should calamari be thawed?

A

Under refrigeration

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4
Q

How many fluid ounces of bread in per portion of calamari?

A

2 × 3 FL oz

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5
Q

Correct cooktime of calamari?

A

One minute and 15 seconds

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6
Q

Correct fryer temperature?

A

350

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7
Q

This ingredient is not part of spicy parmesan ranch

A

Peppercorn ranch

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OG (25 decks)

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