caffeine Flashcards
Caffeine proposed health benefits
T2D
CVD
wieght loss
perfomance improvement
health canada caffeine limit
400mg/day
coffee and redbull caffeine content
coffee - 80-200mg
redbull - 80mg (not variable)
How coffee works
antagonist to adenosine receptors
- structurally similar
- bind adenosine receptors without activating them
- competitive inhibitor
brain, muscle, adipose tissue, gut
Coffee, caffeine and T2D
acute
- caffeine and coffee decreases insulin sensitivity (increase T2D risk)
chronic
- coffee and decaf protective against T2D in dose dependent manner
- across all ethnic groups and drinking habits
OGTT (oral glucose tolerance test)
- caffeine = negative
- coffee = neutral
- decaf = positive
*potentially unrelated to caffeine
Bioactive compound of interest in coffee
chlorogenic acid (CGA)
- main antioxident in coffee
- western culture >60% dietary antioxident from coffee (13% fruits and veges)
- hydrolyzed by colonic bacteria
- absorbed in large intestine
- individual differences due to microbiota diversity across individuals
Coffee with high and low GI breakfast
Coffee raised glucose response of low GI food above decaf with high GI food
- lowers insulin sensitivty acutely
Caffeine on blood pressure (CVD related)
acute
- coffee increases blood pressure
chronic
- prospective cohort, 9 years, healthy baseline
- slight reduction in relative risk
in T2D population
- prospective cohort, 20+ years
- large decrease in CVD mortality and total mortality
Brewing methods of coffee on health
boiled coffee increased total cholesterol
filtered did not
- cafestol and kahweol content
filtered out by paper
Genetic effects on caffeine metabolism and related health problems
CYP1A2 codes liver enzyme that metabolizes caffeine
- wild type CYP1A2*1A fast metabolizer, low blood caffeine
- CYP1A*1F slow metabolizer (20% of population)
Preliminary data
- case controlled observational study
- increased risk of myocardial infarction
Caffeine and weight loss
acute - 300mg mean increase of 79kcal/day long term - observational prospective study - no significant data - 0.4 kg in 12 years