C12 Flashcards

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1
Q

What are the 4 Types of pathogen

A

Bacteria, Viruses, Fungi, Protoctista

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2
Q

What are the 2 ways in which we can classify bacteria

A

By Shape - Rod, Spherical, Comma, Spiralled, Corkscrew
By cell wall - Gram Positive (blue), Gram negative (Red)

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3
Q

What’s the base structure of a virus

A

Non living, Genetic material surrounded by proteins

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4
Q

How does a virus infect

A

Takes over the genetic material of host cell

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5
Q

Why are viruses the ultimate parasite?

A

Reproduce rapidly, Infect bacteria, Take over the whole cell for food

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6
Q

Are protoctista single or multicellular?

A

Both, some single cells and some cells grouped into colonies

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7
Q

What is a parasite

A

Use host as a source for food

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8
Q

How do fungi eat food?

A

Saprophytes - Feed on dead and decaying matter

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9
Q

When fungi reproduce, what do they produce?

A

Millions of tiny spores that can spread long distances, e.g through the wind (A type off vector)

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10
Q

What are the 2 ways a pathogen acts on a cell

A

Damaging cell directly - E.g. viruses take over cell metabolism. Fungi digest living cells and destroy them.
Producing toxins which damage tissues - Bacteria produce toxins, some of these inactivate enzymes, some interfere with genetic material

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11
Q

Give an example of a bacterial, fungal and viral disease in PLANTS

A

Bacterial - Ring rot

Viral - Tobacco mosaic virus

Fungal - Potato Blight, Black Sigatoka

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12
Q

Give an example of a Bacterial disease that acts on humans. Explain how it works and how it can be cured.

A

Bacterial meningitis - Brain, can spread to rest of the body. Blotchy red rash. Antibiotics can be used

Tuberculosis - Damages and destroys lung tissues and suppresses immune system. Makes body less able to fight other diseases. TB is durable through antibiotics

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13
Q

How does ring rot operate and what is its cure. (If any)

A

Damages the leaves, tubers and fruit. No cure

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14
Q

How does TMV work

A

Damages Leaves, flowers, fruit and stunts growth, reducing yield.

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15
Q

Name 3 ways in which a pathogen can transfer directly

A

Contact - Kissing, Skin to skin
Inoculation - Through break in skin
Ingestion - Taking in contaminated food or drink

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16
Q

Name three ways in which a pathogen can transfer indirectly

A

Fomites - Bedding etc
Droplet infection - Saliva and mucus spit out of mouth
Vectors - For example mosquitoes

17
Q

Give an example of how We can minimize the transfer of disease from animals to humans

A

Minimize in close contact, washing hands after touching the animals

18
Q

Name as many factors as possible affecting the transmission of communicable disease in animals

A

Overcrowded living and working conditions, poor nutrition, compromised immune system, poor disposal of waste, climate change, culture an infrastructure, lack of trained health workers

19
Q

What are two ways plants can be affected indirectly?

A

Soil contamination

Vectors

20
Q

Plants can be affected indirectly by vectors explain four types of vecrors they can be affected by

A

Wind - Can carry bacteria viruses fungus and spores
Water - Spores swim in the surface film of water on leaves. Splashes can cause transmission
Animals - Insects and birds and carry pathogens two plants as they feed
Humans - Pathogens and spores can be transferred By hands

21
Q

Name of many factors affecting the transmission of communicable diseases in plants

A

Planting varieties of crops that are susceptible to disease, overcrowding, poor mineral nutrition, damp warm conditions, climate change
- All increase the risk of developing a communion disease

22
Q

Explain in as much detail as possible the 3 steps in which a plant recognizes an attack

A
  1. Receptors on cells respond to molecules from pathogens
  2. Stimulates the release of signaling molecules that switch on genes in the nucleus
  3. Triggers cellular response, such as chemicals being produced
23
Q

How does Callose aid pathogen defense

A
  • When attacked, plants produce high levels of Callose. Callose is synthesized deposited between cell walls and cell membranes of cells around the infected ones. It acts as a barrier, preventing pathogens entering the plant around the site of infection.
  • Callose is continuously added, blocks sieve plates in the phloem , Sealing off the infected part
  • Callose is deposited in between the infected cells and Neighbor’s, stopping the spread
24
Q

Name four examples of chemical defenses

A

Insect repellent’s, insecticides, antibacterial compounds, antifungal compounds, Anti Oomycetes, general toxins

25
Q

Name for non-specific defenses keeping pathogens out

A

Skin, mucous membranes, lysozymes, coughs and sneezes

26
Q

Explain the blood clot cascade

A
  1. Tissue is damaged and platelets are activated which release thromboplastin.
  2. Thromboplastin catalyses the formation of thrombin from prothrombin and calcium
  3. Thrombin catalyses the formation of fibrin from fibrinogen. Fibrin then forms a clot.
27
Q

Explain the inflammatory response

A
  1. Mast cells are activated by damaged tissues and release cytokines and histamines.
  2. Histamines make blood vessels dilate, causing heat and redness. Blood plasma leaks put, becoming tissue fluid
  3. Cytokines - attract white blood cells to site, get rid of pathogens via phagocytosis.
28
Q

How does a fever work?

A

When pathogen invades, cytokines stimulate hypothalamus to reset the thermostat, therefore temp goes up.