Brucellosis, Melioidosis, Whooping Cough Flashcards
What is Brucellosis, and what are the main sources of human infection?
Brucellosis is a bacterial disease primarily transmitted to humans through direct contact with infected animals, ingestion of contaminated animal products, or inhalation of airborne agents.
Describe the populations at risk for Brucellosis.
Populations at risk for Brucellosis include occupational groups such as cattle ranchers, veterinarians, abattoir workers, hunters, travelers, and consumers of unpasteurized dairy products.
What are the characteristics of Brucella spp. bacteria?
Brucella spp. are Gram-negative coccobacilli that are facultative intracellular organisms with environmental persistence.
Explain the clinical presentation of Brucellosis in humans.
Clinical presentation of Brucellosis includes fever, sweats, malaise, anorexia, headache, and muscle/joint/back pain.
How is Brucellosis diagnosed in humans?
Brucellosis in humans is diagnosed through isolation of the organism from blood, bone marrow, or other tissues, serum agglutination tests, immunofluorescence, or PCR.
What is the treatment of choice for Brucellosis?
Combination therapy with doxycycline and streptomycin or rifampicin is the treatment of choice for Brucellosis.
What is the prognosis for Brucellosis patients?
The prognosis for Brucellosis is generally good with antibiotics, but untreated cases can lead to complications such as endocarditis or meningitis.
What are the prevention and control measures for Brucellosis?
Prevention and control of Brucellosis involve education about transmission risks, proper attire when dealing with infected animals, and avoiding consumption of raw dairy products.
What is the causative organism of Melioidosis?
Melioidosis is caused by Burkholderia pseudomallei.
Where is Melioidosis prevalent?
Melioidosis is prevalent in Southeast Asia, particularly in regions with soil and water contamination.
Describe the epidemiology of Melioidosis in Africa.
Melioidosis cases in Africa are under-recognized and under-reported, despite isolated reports of B. pseudomallei presence in soil and animals.
How is Melioidosis diagnosed in the laboratory?
Laboratory diagnosis of Melioidosis involves identifying oxidase-positive, Gram-negative bacteria with specific colony morphology and biochemical characteristics.
What are the modes of transmission of Pertussis?
Pertussis is transmitted via aerosolized droplets from cough or sneeze and direct contact with respiratory secretions of infectious individuals.
What are the clinical features of Pertussis?
Clinical features of Pertussis include catarrhal symptoms, severe cough with characteristic “whoop,” vomiting, and apnea in infants.
Describe the stages of Pertussis infection.
Pertussis infection has catarrhal, paroxysmal, and convalescent stages, lasting 1-2 weeks each, with a cough persisting for 6-10 weeks.