Breastfeeding Flashcards

1
Q

How many lobes are in the breast?

A
  • 20
  • 9 functional
  • duct system down to the nipples
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2
Q

What is each lobe considered to be?

A
  • functional unit
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3
Q

What is the fat percentage of lactating breast?

A
  • 50% fat
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4
Q

What is the fat percentage of lactating breast?

A
  • 30% fat
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5
Q

What are the ducts described as?

A
  • tortuous

- come to the nipple

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6
Q

How much of the secretory glandular tissue is within the nipple?

A
  • 70% of the secretory glandular tissue (which secretes milk) is within 8cm of the nipple
  • so breast size doesnt matter when breastfeeding
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7
Q

What is the basic unit of mammillary gland?

A
  • alveoli
  • lined by mammilary epithelial cells (cuboidal)
  • surrounded by myoepithelial cells- contract to release milk
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8
Q

What is lactogenesis?

A
  • preparation of the breast and milk production
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9
Q

What are the phases of lactogenesis?

A
  • Lactogenesis 1

- Lactogenesis 2

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10
Q

What happens in lactogenesis I?

A
  • early on in pregnancy
  • HPL, prolactin rise: glandular development
  • Progesteron and oestrogen rise: inhibit milk synthesis
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11
Q

How does fat amount change during lactogenesis I?

A
  • from 50% fat to 30% fat bc increase in glandular tissue
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12
Q

What happens in lactogenesis II?

A
  • progesterone and oestrogen fall= no inhibition of milk synthesis = START PRODUCING MILK
  • prolactin= milk synthesis
  • oxytocin= milk ejection
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13
Q

What stimulates prolactin release?

A
  • suckling
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14
Q

What stimulates oxytocin release?

A
  • higher centres

- suckling

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15
Q

What happens when milk builds up in the breast?

A
  • autocrine inhibition of more milk production

- need to clear the milk in the breast to be able to make more

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16
Q

What happens to normal breast milk if you give formula milk?

A
  • production of breast milk decreases
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17
Q

How does prolactin work to make milk?

A
  • suckling
  • prolactin released from anterior pituitary
  • work on cuboidal epithelial cells
  • start producing milk
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18
Q

When are prolactin levels highest?

A
  • at night
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19
Q

What is the let down reflex?

A
  • releasing of milk
  • suckling
  • oxytocin release from posterior pituitary
  • myoepithelial cells contract
  • gush of milk
  • ejection from nipple
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20
Q

How can the response of breast milk being ejected be conditioned?

A
  • bc oxytocin release is stimulated by higher centres

- release of milk can also happen because of thinking of the baby, hearing crying, cuddling, emotional state

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21
Q

What can drugs be used to for lactation?

A
  • suppression

- augmentation

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22
Q

When does a doctor want to augment lactation?

A
  • if premature/complicated pregnancy
  • hard for mother to produce milk
  • so need to increase prolactin
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23
Q

What do you need to give to increase prolactin in a mother?

A
  • dopamine antagonist
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24
Q

What does dopamine do to prolactin?

A
  • DOPAMINE INHIBITS PROLACTIN
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25
Give examples of dopamine antagonists?
- domperidone | - metoclopramide
26
When does lactation need to be suppressed?
- if mother has chemo | - scared drugs might go into breast milk
27
What do you give to suppress lactation?
- need to decrease prolactin | - give dopamine analogue
28
Give examples of dopamine analogues
- bromocriptine | - cabergoline
29
How many pathways are there for milk to be made?
5
30
What is pathway I of milk production (golgi)?
- have lactose, Ca2+, PO4, citrate, and milk protein - inside glandular cells, proteins made in RER - packaged in golgi - lactose is synthesised in golgi apparatus - lactose cant cross the golgi apparatus - water drawn into golgi vesicle - Ca2+ and PO4 then packaged in the golgi vesicle - fuse to membrane - milk secreted into lumen of alveolus - exocytosis
31
What is pathway II of milk production (Fat globules)?
- fat globules made in SER and cytoplasm - fat globulins bind with one another to form larger droplets - droplets bind against cell membrane - separate from cell - milk fat globule surrounded by cell membrane
32
What is pathway III of milk production?
- water, sodium, potassium travel across the cell membrane by osmosis
33
What is pathway IV of milk production (IgA)?
- secretory immunoglobulins and other specific proteins are transported through this pathway - IgA circulating in the blood binds to a receptor on the basolateral side of the glandular cell (the side facing the blood vessels) - enter cell - cross to apical side (facing lumen of alveolus) - in endocytic vesicle - then secreted into lumen or into golgi apparatus
34
What is pathway V of milk production?
- pathway usually closed - located between 2 glandular cells - opens when mother has mastitis/engorgements - bc of this opening, extra cells and plasma proteins released into milk - milk now has HIGHER NA, CL, and LESS K AND LACTOSE
35
Whatis colostrum?
- first milk after childbirth - less energy - less lactose - less fat - more protein THAN MATURE MILK
36
What is mature milk?
- milk produced few days after childbirth - more energy - more lactose - more fat THAN COLUSTRUM
37
What does formula milk have?
- more proteins than breast milk - same calories as breast milk - so babies on formula milk are taller and leaner
38
What does breast milk consist of?
- Nutrients - IgA - macrophages, lymphocytes - growth factors
39
What happens to the volume of milk as the baby grows?
- increases - lactose increases - electrolytes decrease (Na, Cl, K etc)
40
How does the compositition of a FEED change?
- fat goes up as feed progresses | (so should finish one breast before going onto another)
41
What are the benefits of breastfeeding a baby?
- protein (High whey, low cassein)= opposite in cow milk - lipid digestion - human milk has biologically active whey proteins e.g. lactoferrin, lysozyme, and IgA which have immune and nutritional functions - GI benefits - immune system benefits - complements from breast milk
42
What is formula milk made of?
- cow milk plus things are added
43
Why is formula milk not beneficial for babies?
- more cassein and less whey in cow milk (formula milk) | - cassein less digestible by human babies
44
What cant babies do to lipid?
- digest it
45
What does breast milk contain to allow babies to digest lipids?
- bile salt activated lipase
46
What does human milk contain that is important for retinal development?
- long chain polyunsaturated fatty acids - really needed for newborn babies esp preterm babies - arachodonic acid C20 is important - omega fatty acids (C22) important= mothers recommended fish - cows milk only has precursors to C18 long chain polyunsaturated fatty acids
47
What is GI benefit of breastmilk?
- human milk = more digestible, improves gastric emptying | - people on formula milk= 5-10% more likely to get NECROTIZING ENTEROCOLITIS (intestine death)
48
What is seen in X rays to show necrotizing enterocolitis?
- gas bubbles in the intestine
49
In breast milk, which complements are there high amounts of?
- C3
50
What does lactoferin do?
- inhibit bacterial growth by binding to iron
51
What do lysozymes do?
- break bacteria peptidoglycan cell wall
52
What are oligosaccharides?
- found in breast milk - stop binding of enteric (gastrointestinal) and respiratory pathogens - don't get digested - move to colon - digested by good bacteria - babies on formula milk have more bad bacteria in colon
53
What is PAF acetylhydrolase?
- this inhibits platelet activating factor
54
What do epidermal growth factors do?
- enhance development of the gastrointestinal epithelium
55
What are short term immunity benefits?
−less gastrointestinal infections −less respiratory infections −less urinary tract infections −protection against sudden infant death
56
What are long term immunity benefits?
−protects against type I and II diabetes −reduces the risk of obesity −the baby is protected against dermatitis, cow’s milk allergy, and wheezing −protects against childhood leukaemia (acute lymphoblastic leukaemia and acute myeloblastic leukaemia) −reduces the ratio of LDL to HDL cholesterolthus reducing the chances of high blood pressure and heart problems
57
What are the neurological benefits of breastmilk?
- better cognitive outcomes than formula fed babies (on developmental tests) - BUT growth of the breast fed babies was poorer
58
What are the maternal benefits of breastfeeding?
- lower breast cancer risk - lower ovarian cancer risk - lose calories (equivalent to swimming 30 laps in the pool)
59
What is rooting?
- stimulate the side of the baby’s cheek and the baby turns their face towards the stimulus and opens their mouth
60
What is suckling?
- nipple comes in contact with the baby’s mouth the baby begins to suck
61
What are signs of good attachment?
- most of the nipple and the areola (area around the nipple) sits inside the baby’s mouth - the tip of the nipple sits at the edge of the end of the hard palate - the mouth is wide open and full - the chin is close to the breast - the bottom lip is everted - more of the areola is visible above the baby’s mouth than below - you should also be able to hear sucking and swallowing as the baby breastfeeds
62
What is non- nutritive suckling?
- 2 sucks/sec which occurs at start of breast feeding | - stimulates prolactin and oxytocin release to call up more milk to cause the let down response
63
What is nutritive suckling?
- 1 suck/sec with pauses for swallowing of the milk
64
What should the position of the baby be when breastfeeding?
- baby ventral surface against mummy ventral surface
65
What happens if latching is not good?
- e.g. when only the nipple is inside the baby’s mouth and not the whole areola= THIS IS BAD - can get traumatized nipple - can also get ineffective draining of the breast due to bad latching= lead to mastitis= painful