Bottle from Sections Flashcards
name one bottle from each section of the wine book
Whites
Aromatic + Crisp
think turbiana
Allegrini lugana turbiana
- drinks like a NZ sauv blanc
think turbiana
Whites
Fresh + Balanced
think vermentino
Silvio Carta Vermentino DOCG
- more complex version of sauv blanc
- best vermentinos come from here (sardina) because of the sun reflection on the sea
think vermentino
Whites
Full Bodied + Oaked
think chardonnay
Falesia Chardonnay
- not a heavy oak presence as it is an italian chard, but has a nice creamy finish
think chardonnay
North + Central Regions
Perfumed + Delicate
Mainly Piedmonte + Veneto
think valopolicella
Giovanne Edlere Valopolicella
- well balanced with a rich freshness, hints of licorice and black pepper
- quite a small producer
think valopolicella
North + Central Regions
Soft + Savory
think dolcetto
Azelia Bricco Dell’oriolo Dolcetto
- great for pinot noir drinks, fruit forward, low tannin low-medium acidity
- single vineyard, small producer
North + Central Regions
Austere + Velvety
think nebbiolo
La Spinetta Langhe Nebbiolo
- blend of grapes from La Spin.’s 3 barbaresco vineyards
- fresh fruits, violets and roses
South + Island Regions
Perfumed + Delicate
mainly campania + sicily
think nero d/mascalese
Graci Etna Rosso Nero Mascalese
- light/medium bodied, medium/high acidity, medium but soft tannins
- fruit forward, has nice minerality and leathery notes
South + Island Regions
Soft + Savory
think aglianico
Masteroberadino ‘redi more’ aglianico
- ‘redi more’ translates to king of blackberries so you can expect a dark fruit forward wine
- producer brought back dying grape of aglianico after ww2
South + Island
Austere + Velvety
think nero masc
Tenuta di Fessina Etna Rosso Nero Mascalese
- silky and velvety tannins with a persistant acidity
South + Island Regions
Dark + Bold
think nero d
Occhipinti Nero D’Avola
-cherry, dark fruit and clove
-punchy and lively style
RW of distinction: Piedmonte
Barbaresco DOCG
Bruna Roca Nebbiolo 2020
-drinks lighter than barolo(always)
- has hints of cocao with a elegant long lasting finish
RW of distinction Piedmonte
Barolo DOCG
Rento Ratti ‘marasenco’ Barolo
-known as the glory of old piedmonte
-has nice hints of licorice and tobacco
- great with heavy dishes and meats
RW of distinction: Veneto
Valopolicella Ripasso
Pra ‘morandina’ Superiore Corvina Blend
-skins from dried grapes used to make amarone are used in coordinate with fresh grapes for these wines
- lots of spice on palette, has a big and nice expression of the terrior
RW of distinction: Veneto
Amarone della Valopolicella DOCG
Pra ‘morandina’ Classico Corvina Blend
-smooth structure with its tannin and freshness from the altitiude its grown at
- explain amarone
- gains a big characteristic from the soil
RW of distinction: Tuscany
Chianti Classico DOCG
La Sala il torriano ‘gran selezione’
-gran seleziones are aged 2.5 yrs and some of the most saught after Chianti’s/wines in tuscany
- has a pleasant minerality and balsamic and fruity finish