Biology: Digestion and Absorption of Carbohydrates Flashcards

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1
Q

What enzyme is produced by the salivary glands?

A

salivary amalyse

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2
Q

What does salivary amalyse do?

A

hydrolyses glycosidic bonds in starch to form maltose

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3
Q

What enzyme is produced by the pancreas?

A

pancreatic amalyse

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4
Q

What does pancreatic amalyse do?

A

hydrolyses glycosidic bonds in starch to form maltose

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5
Q

What enzyme is produced by the small intestine?

A

membrane bound disaccharidases

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6
Q

What do membrane bound disaccharidases do?

A

hydrolyses glycosidic bonds in disaccharides (maltose/sucrose/lactose) to form monosaccharides (glucose/fructose/galactose)

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7
Q

What does maltase do?

A

catalyses hydrolysis of maltose into alpha glucose molecules

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8
Q

What does sucrase do?

A

catalyses hydrolysis of sucrose into glucose and fructose

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9
Q

What does lactase do?

A

catalyses hydrolysis of lactose into glucose and galactose

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10
Q

How is glucose absorbed by the small intestine?

A

-sodium ions actively transported out of epithelial and into blood by sodium-potassium pump -concentration gradient of sodium ions maintained
-sodium ions diffuse out of ileum into epithelial via sodium-glucose co-transporter
-glucose enters with sodium
-high glucose concentration in epithelial than blood
-glucose diffuses down gradient via channel protein in facilitated diffusion

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