Biology Flashcards

1
Q

What is movement

A

Action by an organism or part of an organism causing a change of position or place

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2
Q

What is respiration?

A

The chemical reactions in cells that break down nutrient molecules and release energy for metabolism

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3
Q

What is sensitivity?

A

the ability to detect or sense stimuli in the internal or external environment and to make appropriate responses

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4
Q

What is growth?

A

A permanent increase in size and dry mass by an increase in cell number or cell size or both

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5
Q

What is reproduction?

A

The processes that make more of the same kind of organism

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6
Q

What is excretion?

A

Removal from organisms of the waste poducts of metabolism, toxic materials and substances in excess of requirements

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7
Q

What is nutrition?

A

Taking in of materials for energy, growth and development; plants require light, carbon dioxide, water and ions; animals need organic compounds and ions and usually need water

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8
Q

What are living organisms made of?

A

Cells

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9
Q

Describe the structure of a plant cell

A

Cell membrane, cell wall, chloroplast, cytoplasm, nucleus, vacuole

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10
Q

Describe the structure of the animal cell

A

Nucleus, Cell membrane, Cytoplasm

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11
Q

What is the function of the Nucleus?

A

Contains the genetic material(DNA) which controls the activities of the cell

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12
Q

What is the function of cytoplasm?

A

A gel like substance composed of water and dissolved solutes. Also supports internal cell structures
Site of many chemical reactions including anaerobic respiration

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13
Q

What is the function of the cell membrane?

A

Holds the cell together, separating the inside of the cell from the outside. Also control which substance can enter and leave the cell

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14
Q

Function of ciliated cells

A

Movement of mucus in the trachea and bronchi

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15
Q

Function of root hair cells

A

absorption

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16
Q

Function of Palisade mesophyll cells

A

Photosynthesis

17
Q

Function of red blood cells

A

Transports oxygen

18
Q

Function of sperm and egg cells

A

Reproduction

19
Q

What is diffusion?

A

Net movement of particles from a region of high concentration to a region of low concentration

20
Q

What influences diffusion?

A

surface area, temperature, concentration gradients and diffusion distance

21
Q

What chemical elements make up carbohydrates, Fats and Proteins

A

Carbon, Hydrogen, Oxygen for all biomolecules
Proteins - Nitrogen, Sulfur, Phosphorus

22
Q

What molecules make up Starch and glycogen

A

Glucose

23
Q

What molecules make up proteins

A

Amino Acids

24
Q

What molecules make up fats and oils

A

Fatty acids and glycerol

25
Q

What is iodine solution used for

A

Test for Starch

26
Q

What is Benedicts solution used for

A

For reducing sugars

27
Q

What is Biuret used for

A

Test for proteins

28
Q

What is ethanol emusion test used for

A

oil and fats

29
Q

What are enzymes?

A

Proteins that function as biogical catalysts

30
Q

What is enzyme action?

A

Complementary shape of the active site of an enzyme and its substrate and the formation of a product

31
Q

What happens to the enzyme when temperature changes

A

Optimum temperature - Reaction increases - Molecules more kinetic energy - More successful collision
Over Optimum temperature - Enzyme denature - Active site changes shape - decreases reaction

32
Q

What happens to the enzyme when pH changes

A

If pH moves away from optimum pH - Rate of reaction decreases - Change in pH changes shape of active site

33
Q
A