Biological molecules- carbohydrates Flashcards

1
Q

Define a condensation reaction

A

Joining of monomers via chemical bonds and the removal of water

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2
Q

Define a hydrolysis reaction

A

Addition of water in order to break a chemical bond between 2 molecules

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3
Q

What is the monomer of a carbohydrate, and give an example

A

Monosaccharide
Glucose

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4
Q

What is the polymer of a carbohydrate, and give an example

A

Polysaccharide
Starch

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5
Q

Give the 3 components of a carbohydrate molecule

A

carbon
hydrogen
oxygen

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6
Q

How does an beta glucose molecule differ from an alpha glucose molecule

A

In beta glucose, the OH group is above the plane of the ring where in alpha it is below

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7
Q

State 3 uses of carbohydrates

A

substrate for respiration
energy store
structural support

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8
Q

Monosaccharides have a carbon backbone, what does this mean

A

one carbon forms a double bond with an oxygen, other carbons are bonded to hydrogen and a hydroxyl group

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9
Q

What is isomerism

A

Glucose taking a differing structure

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10
Q

how many carbon atoms does glucose contain?

A

6 carbons

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11
Q

Give the definition of a disaccharide

A

2 monomers joined together by a 1-4 glycosidic bond

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12
Q

Glucose + Glucose=

A

Maltose

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13
Q

Glucose +——- = lactose

A

glactose

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14
Q

Glucose + fructose =

A

sucrose

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15
Q

What are polysaccharides

A

Many glucose units joined together

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16
Q

Which type of glucose to these complex carbohydrates contain?
glycogen
starch
cellulose

A

Gylcogen= alpha
starch = alpha
Cellulose = beta

17
Q

Give the composition of a glycogen molecule

A

Many alpha glucose molecules joined both
small 1-4 and 1-6 gylcosidic bond giving less tendancy to coil

18
Q

Glycogen molecules have BRANCHES , why is this important

A

Allows for the quick release of energy in animals due to having more enzyme-connecting endings

19
Q

Why is glycogen a good storage molecule

A

It is a large but compact molecule

20
Q

State the 2 polysaccharides present in a starch molecule

A

amylose
amylopectin

21
Q

What is amylose?

A

Long UNbranched chain of alpha glucose, joined by 1-4 glycosidic bonds ONLY

22
Q

Give the structure of amylose

A

coiled and compact for efficient energy storage

23
Q

What is amylopectin

A

Long ,BRANCHED chain of alpha glucose joined by BOTH 1-4 and 1-6 glycosidic bonds

24
Q

Why does amylopectin supply quick energy release

A

Amylopectin has branches which allow it to be rapidly digested by enzymes which easily break down the glycosidic bonds

25
What is cellulose
Long straight UN branched chains of Beta glucose
26
How are cellulose molecules joined
Strong hydrogen bonds which form microfibrils
27
Why is cellulose difficult to digest
microfibrils are embedded into a framework of hemicellulose and pectins which provide strength and support
28
Why is each alternate glucose molecule in cellulose rotated 180 degrees
To allow the bonding of hydroxyl groups, so that the alcohol group of alternate molecules is ABOVE the plane of the carbon ring
29
Cellulose can be stretched and can withstand high levels of turgid pressure, what is this definition
High tensile strength
30
31
How are cellulose fibres freely permeable
Space between the fibrils allow water and mineral ions to pass through
32
What is the significance of starch being and insoluble molecule
It has no osmotic effect
33
Where is there a high concerntration of glycogen molecules
In liver and muscle ceels