biological membranes Flashcards
what are FA composed of?
long chains of hydrocarbon carboxylic acids
-up to 24C long
-general formula CH3(CH2)nCOO-
what conformation are most naturally occuring double bonds in?
cis
what does each number of the short hand notation for naming FA represent?
the first number is the number of carbons, the second number is the number of double bonds
-the number beside the delta sign indicates what carbon the double bond is at
what affect does increasing the number of carbons have on the MP of FA?
increasing chain length will increase MP
what affect does increasing the number of double bonds have on the MP of FA?
increasing the number of double bonds will decrease the MP
what 2 factors affect FA MP?
length and unsaturation
does unsaturation or chain length have a greater effect on FA MP?
unsaturation
what is the packing structure of saturated vs unsaturated FA?
saturated FA pack closely together while unsaturated FA cannot pack closely due to a bend in their chain
How are fatty acids stored?
Triacylglycerol (TAG) is a way of storing FA
-very hydrophobic (not amphipathic)
-three acyl chains attached to glycerol
what is the most common form of triacylglycerols (TAG)?
mixed TAGs
-triacylglycerol with more than one different FA
How does melting point differ depending on saturation and chain size?
MP is lower for TAGs containing unsaturated FA or shorter chains
what lipids make up membranes?
glycerolphospholipids, sphingolipids and cholesterol
are glycerophospholipids amphipathic, polar or hydrophobic?
amphipathic
what makes glycerophospholipids similar to triacylglycerol?
it has a fatty acyl group covalently attached
what are chemical properties of cholesterol?
mostly hydrophobic
-rigid, non-polar and weakly amphipathic (1 OH group)
can cholesterol form a membrane on it’s own? what is its function?
no it cannot form membranes alone, the OH associates with polar headgroups of other lipids and non-polar portion found inside membrane
-cholesterol is needed in order to maintain membrane fluidity and rigidity
what occurs to amphipathic molecules in water? what do lipids form? what do FA form?
they form micelles or bilayers
-lipids form a bilayer
-FA form micelles
why do amphipathic molecules form bilayers or micelles in water?
this arrangement eliminates unfavourable contact between water and hydrophobic tails while permitting solvation of polar head groups
what can lipid bilayers form?
spherical vesicles (liposomes)
what is the composition of lipid bilayers?
changes depending on lipid composition but it non-covalently assmebles and contains:
-acyl chain
-polar head group
what factors contribute to a thicker lipid membrane?
more carbons/larger heads = thicker membrane