Biochemistry Flashcards
L1.1 Outline the classifications of monosaccharides based on number of carbons atoms and functional group
By number of carbons:
triose, tetrose, pentose, hexose, heptose
By functional group:
- Aldose (C=O at C1): faster reducing power
- Ketose (ke “twose”; C=O at C2); slower reducing power
L1.2 Differentiate between: Pyranoses & furanoses; reducing and non-reducing sugars
pyranose: 6 membered saccharide ring containing 5 carbon molecules and 1 oxygen
furanose: 5 membered saccahride ring containing 4 carbon molecules and 1 oxygen
L1.3 Differentiate between L- and D-, alpha and beta anomers of glucose
L- &; D- glucose are enatiomers (mirror images). Indicates left and right position of OH in chain
Alpha and beta glucose anomers indicate downward position or upward position of -OH on ring, respectively. Forms are a result of cyclization and are interconvertible (mutarotate)
L1.4 Define the terms enantiomer and epimer with examples of each
enatiomer: mirror image; “reflection”
epimer: carbohydrate isomers that varying around one carbon only. i.e. glucose and galactose or glucose and mannose
L1.5 Differentiate between and indicate the bonds present in each of the examples listed: Monosaccahrides (glucose, galactose, fructose, ribose, deoxyridbose) Disaccharides (maltose, sucrose, and lactose) Oligosaccharides Polysaccharides (glucosamine and galatosamine)
Monosaccharides:
- Glucose: aldose
- Fructose: ketokexose
- Galactose: aldose
- Ribose & Deoxyribose: furan; components of nucleic acids; B-N-glycosidic linkage
Disaccharides:
- Sucrose: glucose + fructose - non reducing sugar - a-1,2 glycosidic bond
- Maltose: glucose + glucose - reducing sugar - a-1,2 glycosidic linkage
- Lactose: galactose + glucose - reducing sugar - B-1, 4 glycosidic linkage
Polysaccharides:
- glucosamine & glycosaminoglycans: sugar acid + amino sugar
- galatosamine: amino sugar
L1.6 Compare sucrose with HFCS regarding composition and monosaccharides
HFCS55: 55% fructose and 42% glucose (sucrose substitute) - can be digested as fructose and glucose
Sucrose can only be digested by sucrase
L1.7 Identify the linkage present in nucleosides
B-N-glycosidic linkage
L1.8 Identify the linkages in glycoproteins: O-linked glycosylation and N-linked glycosylation
O-linked: glycosylation of Ser/Thr
N-linked: glycosylation of Asn residue
L1.9 Review the glycolipids (or shingolipids or glucosphingolipids) Cerebrosides Sulfatides Globosides Gangliosides
L1.10 Identify the various carbohydrates present in urine in diabetes mellitus and in the inherited disorders of fructose and galactose metabolism
Diabetes Mellitus: glucose & sorbitol (prolonged elevation of glucose)
Fructosuria/hereditary fructose intolerance: fructose
Galactosemia: galactose
L2.1 Pentose Phosphate Pathway
purpose: produce NADPH & ribose phosphate for purine/pyrimidine synthesis
location: cytosol
key enzyme: glucose 6 phosphate DH
co-factor: TPP
L2.2 Define glycolysis and explain its role in generation of metabolic energy
breakdown of glucose to for pyruvate under aerobic or anaerobic conditions.
Generates net 2 ATP, 2 Pyruvate, 2 NADH per glucose (aerobic)
Generates 2 ATP & 2 Pyruvate per glucose (anaerobic)
L2.3 Compare and contrast the action of glucokinase and hexokinase. Use graph.
glucokinase: high Vmax; high Km (low affinity) found in liver and beta-cells of pancreas
hexokinase: low Vmax, low Km (high affinity) found in most other tissues. Add picture
L2.4 List the reactions and enzymes that convert the glucose into pyruvate. Key enzymes & irreversible enzymes.
L2.5 Define substrate level phosphorylation and identify the glycolytic reactions
substrate level phosphorylation:
- formation of ATP without the use of the mitochondria
- direct transfer of phosphate from high energy molecule to ADP to form ATP.
Reactions:
- phosphoglycerate kinase: 1,3BPG –> 3 PG
- pyruvate kinase: PEP –> pyruvate
L2.6 Explain significance of lactate production in anaerobic glycolysis. Indicate the further fate of lactate formed in muscle (Cori cycle)
Lactate production allows for pyruvate to be converted back into glucose in the liver, since there is no O2 for use of TCA in anearobic conditions
Cori Cycle: glucose –> pyruvate –> lactate via LDH in muscle/tissues lactate –>pyruvate –> glucose via LDH-5 in liver glucose then released back into blood stream for use by tissues
L2.7 Describe the regulation of glycolysis indicating the regulatory enzymes
3 regulatory enzymes: all irreversible reactions
- Gluco/Hexokinase
- PFK-1: committed step
- Pyruvate kinase
L2.8 Appraise the role of AMP, ATP, and fructose 2,6 bisphosphate on glycolysis
AMP: favors glycolysis
ATP: favors gluconeogenesis
F-2,6BP: favors glycolysis (PFK-2); activates PFK-1 slide
L2.9 Highlight regulation of pyruvate kinase
fructose 1,6 BP feeds forward to pyruvate kinase upregulating activity phosphorylation of PK decreases activity
L2.10 Outline the function of glycolysis in specific tissues (liver, brain, muscle, eye, tumor cells)
brain & skeletal: glucose –> pyruvate –> acetyl CoA –> TCA –> complete oxidation
liver: only active when the blood glucose is high and less active when low
adipose: formation of DHAP used for TAG formation
retina, lens, & RBCs: no mitochondria; use of anerobic glycolysis
tumor cells: main source of energy from glycolysis; prefer FDG glucose analog