Biochemistry Flashcards
Which is the alpha-carbon for a carboxylic acids?
The carbon adjacent tot he carboxyl carbon.
All chiral amino acids used in Eukaryotes are (L or D)-amino acids so the amino group is drawn on the (left or right) side of a Fischer projection.
L-Amino Acid
Amino Group on the LEFT
All amino acids are chiral and have a (R or S) absolute configuration. The TWO exceptions to this rule are the amino acids (1 and 2).
S absolute configuration
Glycine – not a chiral center
Cysteine – R absolute configuration
Alanine
Alanine, Ala, A
R = CH3
Nonpolar
Glycine
Glycine, Gly,G
R = H
Nonpolar
Valine
Valine, Val, V
R = CH2 - (CH3)2
Arginine
Arginine, Arg, R
Asparagine
Asparagine, Asn, N
Aspartate
Aspartate, Asp, D
Cysteine
Cysteine, Cys, C
Glutamate
Glutamate, Glu, E
Glutamine
Glutamine, Gln, Q
Histidine
Histidine, His, H
Isoleucine
Isoleucine, Ile, I
Leucine
Leucine, Leu, L
Lysine
Lysine, Lys, K
Methionine
Methionine, Met, M
Phenylalanine
Phenylalanine, Phe, F
Proline
Proline, Pro, P
Serine
Serine, Ser, S
Threonine
Threonine, Thr, T
Tryptophan
Tryptophan, Trp, W
Tyrosine
Tyrosine, Tyr, Y
Positively Charged (Basic) Side Chains on Amino Acids
Lysine, Arginine, Histidine
What is the aromatic ring with two nitrogen atoms in histidine called?
Imidazole
Negatively Charged (Acidic) Side Chains on Amino Acids
Aspartate and Glutamate
Polar Side Chains on Amino Acids
Serine, Threonine, Asparagine, Glutamine, Cysteine
Aromatic Side Chains on Amino Acids
Tryptophan, Phenylalanine, Tyrosine
Nonpolar, Nonaromatic Side Chains on Amino Acids
Glycine, Alanine, Valine, Leucine, Isoleucine, Methionine, and Proline
Amino acids are amphoteric species because…
they can either accept or donate a proton
carboxylic acid is acidic while amino in basic
The pKa of a group is the pH at which…
on average, half of the molecules of that species are deprotonated
When the pH of a solution is equal to the pKa of an amino acid (or acid), then the solution will…
act as a buffer!
the titration curve will be FLAT
The isoelectric point (pI) of an amino acid is when…
the solute is entirely in its zwitterionic form (completely neutral)!!
the titration curve will increase rapidly (vertical) because it is not acting as a buffer anymore
Explain the formation of a peptide bond.
CONDENSATION / DEHYDRATION REACTION
The electrophilic carbonyl carbon is attacked by the nucleophilic amino group. The hydroxyl group of the carboxylic acid is kicked off.
Why is the rotation of a protein backbone restricted in the peptide bond (C-N).
The amide group has delocalizable pi electrons in the carbonyl and amino nitrogen.
Exists as resonance (DOUBLE BOND ON PEPTIDE).
How do hydrolytic enzymes (trypsin/chymotrypsin) hydrolyze peptide bonds?
break apart the amide bond by adding a hydrogen atom to the amide nitrogen and an OH to the carbonyl carbon.
HYDROLYSIS. Reverse reaction of dehydration peptide bond formation.
Describe the bonds holding together an alpha helix.
Intramolecular hydrogen bonding between carbonyl oxygen atom and amide hydrogen atom 4 residues down.
The side chains point AWAY from the helix core.
Describe the bonds holding together a beta-pleated sheet.
Intramolecular hydrogen bonds between carbonyl oxygen and amide hydrogen atom on an adjacent chain.
R side chains lie ABOVE OR BELOW the plane of the sheet.
Proline relationship in secondary structure?
Introduces kinks due to its rigid structure. Found at the TURNS between beta-pleated sheets.
Sometimes the start of an alpha helix. NEVER in the middle.
The tertiary structure of a protein primarily due to…
Result of hydrophobic interactions between amino acid side chains into the interior of the protein.
FOLDING
Important covalent bond in tertiary structure.
Disulfide bond between two cysteine to make cystine.
OXIDATION (loss of two protons and electrons).
S-S bonds create loops in the protein chain.
A protein is denatured. What order of protein structure has been lost.
Tertiary
Describe the entropic effects of a protein in water.
The entropy of the protein decreases while the entropy of the water increases.
Oxidoreductase Enzymes
catalyze REDOX reactions
transfer of electrons
cofactors such as NAD+ or NADP+
dehydrogenase or reductase in the name
oxidase if oxygen is the final electron acceptor
electron donor is the reductant and the acceptor is the oxidant
Transferase Enzyme
catalyze the movement of functional group
straightforward named; kinases are also a form of transferase
Hydrolase Enzyme
catalyze the breaking of a compound into two molecules by adding water
usually named only for their substrate
PHOSPHATASE
Lyase Enzyme
catalyzes the cleavage of a single molecule into two products
synthases when doing the opposite (synthesis of two molecules into one)
Isomerase Enzyme
catalyze the rearrangement of bonds within a molecule
Ligase Enzyme
catalyze addition or synthesis reactions, generally between similar molecules, and often require ATP
NUCLEIC ACID SYNTHESIS
Endergonic vs Exergonic
Endergonic requires energy input (deltaG > 0)
Exergonic reaction in which energy is given off (deltaG < 0)
Catalysts (enzymes) exert their effect by …
lowering the activation energy of a reaction
make it easier for the substrate to reach its transition state
Apoenzyme
an enzyme without its cofactor
Holoenzyme
enzymes containing their cofactor
Prosthetic Group
tightly bound cofactors that are necessary for enzyme function
Cofactor vs Coenzyme
Cofactors: inorganic molecules or metal ions; often ingested as dietary minerals
Coenzymes: small organic groups; vast majority are vitamins or vitamin derivatives
note:
vitamin B and vitamin C are WATER SOLUBLE
vitamin A, D, E, and K are FAT SOLUBLE
On the MCAT, the concentration of the enzyme will be constant. As a result, the Michaelis-Menten equation that will be used to determine reaction velocity is …
v = vmax * [S] / Km + [S]
From the Michaelis-Menten equation, what happens when the reaction is running at half the velocity as its max velocity?
We derive that Km = [S]
Km then is the substrate concentration at which half of the enzyme’s active sites are full.
Michaelis Constant
Michaelis Constant (Km)
the measure of the affinity of the enzyme for its substrate
LOW Km = HIGH AFFINITY
HIGH Km = LOW AFFINITY
intrinsic to the substrate-enzyme system
Relationship between kcat and Vmax
Vmax = [E]*kcat
kcat represents the number of substrate molecules converted to product (per enzyme molecule per second)
Vmax represents maximum enzyme velocity
Catalytic efficiency ratio
Kcat / Km
derived from low substrate concentrations (Km»[S]) where the Michaelis-Menten equation becomes:
v = (kcat/Km)[E][S]
Lineweaver-Burk Plot x-axis and y-axis
x-axis = -1/Km
y-axis = 1/Vmax
Competitive Inhibition and effect to Lineweaver-Burk
How can it be overcome?
occupancy of the active site
NO CHANGE IN Vmax
INCREASE the measured Km
y-axis of plot stays the same
x-axis moves to the RIGHT
overcome by adding more substrate
Noncompetitive inhibition and effect on the Lineweaver-Burk plot?
bind to an allosteric site rather than the active site, induces a change in enzyme conformation
MIXED - inhibitor binds equally well to the enzyme and enzyme-substrate complex
DECREASE in Vmax
NO CHANGE in Km
y-axis = moves UP
x-axis = no change
Uncompetitive Inhibition and effect on Lineweaver-Burl plot?
binds to enzyme-substrate complex only
LOWERS both Kmax nd Vmax
y-axis = goes UP
x-axis = goes LEFT
PARALLEL LINES because Km/Vmax (slope of line) UNCHANGED
Zymogen
enzyme in its inactive form (contain -ogen in name)
contain a catalytic and a regulatory domain
regulatory domain is removed or altered to expose active site
Suicide Inhibition
Irreversible inhibition in which the enzyme is bound permanently to its inhibitor and rendered inactive.
IT IS NOT DEGRADED
Cadherins
type of CAM (cell adhesion molecule)
glycoprotein that mediate calcium-dependent cell adhesion
hold epithelial cells together
Integrins
type of CAM (cell adhesion molecule)
two membrane-spanning chains called alpha and beta
bind to and communicate with the ECM
Selectins
type of CAM (cell adhesion molecule)
bind to carbohydrates that project from other cell surfaces
Classic example of an enzyme-linked receptor
Receptor tyrosine kinases (RTK)
autophosphorylation
initiation of a second messenger cascade
G Protein-Coupled Receptors
integral membrane proteins
binding of the ligand increases the affinity of the receptor for the G protein; affects the intracellular signaling pathway
Types of G Proteins
Gs = stimulates adenylate cyclase (increased cAMP)
Gi = inhibits adenylate cyclase (decreased cAMP)
Gq = activates phospholipase C (increased IP3; increased calcium levels)
Which subunits are the G protein associated with when inactive?
What about active?
Inactive: alpha GDP associated with beta and gamma subunit
Active: alpha GTP dissociated
The migration velocity (v) of a protein moving in an electrophoresis separation can be calculated:
proportional to the electric field strength (E) and the net charge of the molecule (z)
inversely proportional to the frictional coefficient (f)
v = E*z / f
What is special about PAGE (polyacrylamide gel electrophoresis)?
the functional native protein can be recovered after electrophoresis
How does SDS-PAGE (sodium dodecyl sulfate) work/separate proteins?
separates proteins on the basis of relative molecular mass alone
SDS disrupts all noncovalent interactions (NET NEGATIVE CHARGE)
How is protein atomic mass expressed? What is the molar mass of one amino acid?
expressed in Daltons (Da) aka g/mol
one amino acid is 100 Da
How does isoelectric focusing work?
proteins are separated on the basis of their isoelectric point (pI)
proteins will stop on the gel when their pI = pH of the gel
Describe Edman degredation
uses cleavage to sequence proteins of up to 50 to 70 amino acids
selectively and sequentially removes the N-terminal amino acid
Carbohydrate nomenclature that contain aldehyde as most oxidized group? Ketone as most oxidized group?
Aldehyde: aldose
Ketone: ketose
What are the four monosaccharides that the MCAT tests structure and expects to know?
D-fructose (KLRR) [K = ketone on C-2]
D-glucose (RLRR)
D-galactose (RLLR)
D-mannose (LLRR)
Describe the absolute configuration of a Fischer projection of a carbohydrate (i.e. dashes and wedges)
The horizontal lines are WEDGES
the vertical lines are DASHES