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Tilted Kilt > Big Arse Burgers > Flashcards

Big Arse Burgers Flashcards

1
Q

What are all burgers served with

A

choice of french fries/potato chips/coleslaw

can upgrade to sweet potato fries, cottage cheese, garlic fries, onion rings, or a side salad (caesar/house).

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2
Q

What is the “skinny arse” option

A

can use a 7oz turkey patty/ chicken breast/ 4.25oz spicy black bean patty in lieu of beef patty

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3
Q

what does it mean to order a Doublin Burger

A

adding a second patty

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4
Q

What are our beef patty’s made of

A

“butcher’s burger blend”

1/2 LB PATTY

50% chuck, 25% sirloin, and 25% brisket

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5
Q

Name all the burgers (10)

A
  1. classic “BIG ARSE” burger
  2. the BBQ bacon cheeseburger
  3. pub fried egg burger
  4. mushroom & swiss burger
  5. black & bleu burger
  6. california burger
  7. TK inferno burger
  8. kilt paddy melt
  9. classic big arse hamburger w/ turkey patty
  10. classic big arse hamburger w/ spicy black bean patty
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6
Q

Classic BIG ARSE hamburger

A

served w/ fries, lettucs, tomato, red onion, and pickle

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7
Q

The BBQ Bacon Cheeseburger

A

smoked applewood bacon
cheddar cheese
shoestring onions
guinness BBQ sauce

w/ fries & pickle

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8
Q

how can you upgrade a burger

A

suggest to make it a dublin, add cheese, offer a side

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9
Q

Pub Fried Egg Burger

A

american cheese
bacon
fried egg (always served over medium)

w/ fries & pickle

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10
Q

Mushroom & Swiss Burger

A

swiss
sauteed mushrooms
onions

w/ fries & pickle

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11
Q

Black & Bleu Burger

A

blackened seasoning
melted bleu cheese crumbles
crispy shoestring onions

w/ fries & pickle

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12
Q

California Burger

A

turkey patty
guacamole
red onion
swiss cheese

served w/ fries, lettuce, tomato, onion, and pickle

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13
Q

TK Inferno Burger (think hot!)

A

grilled jalapenos
pepper jack cheese
kilt burner mayo

fries, lettuce, tomato, pickle

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14
Q

Kilt Paddy Melt

A

sliced sourdough
swiss
grilled onions

w/ fries & pickle

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15
Q

Classic Big Arse Hamburger w/ turkey patty/spicy black bean patty

A

similar to classic big arse hamburger, just different pattys

fries, lettuce, tomato, onion & pickles

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16
Q

what is the kilt burner mayo

A

our specialty hot sauce mixed w/ mayo

17
Q

Name the different temperatures and describe them

A 
rare - red
medium rare - very pink 
medium - light pink 
medium well - not pink, cooked
well done - uniformly brown throughout

Tilted Kilt (21 decks)

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