Bière pression - NEZ Flashcards

1
Q

AMOS
Nez

A

Une amertume qui va en s’amplifiant et libérant des notes marquées de céréales.

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2
Q

Blanche de Bruxelles
Nez

A

Levures, écorces d’oranges, coriandre, épices, houblon

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3
Q

Guiness
Nez

A

Chocolat, Malt torréfié, Café, Fruits

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4
Q

Punk IPA
Nez

A

Arômes herbacés, agrumes, litchi, fruits tropicaux, céréales

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5
Q

Kasteel Rouge
Nez

A

Arômes intenses de cerises, cerises confîtes, caramel, sucrée

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6
Q

Lupulus Hopera IPA
Nez

A

Un nez puissant avec une large palette aromatique houblonnée. Notes maltées, florales, houblon, herbes, épices

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7
Q

Piraat
Nez

A

Arômes de malt, épices, fruits, notes aigres-douces

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8
Q

Carolus Brune
Nez

A

Malt grillé, caramel, fruits noirs, torréfiée

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9
Q

Carolus Ambrio
Nez

A

Fruits mûrs, caramel, pain toasté, malt, épice

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10
Q

Jolly Poupée
Nez

A

Des arômes entremêlés d’agrumes et de malt subtilement houblonnées.

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11
Q

Corsendonk Rousse
Nez

A

Notes de fruits confits, sucre, caramel, toffee, malt, épices

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12
Q

Hazy Rider IPA
Nez

A

Agrumes (Citron, Mandarine), Fruits Tropicaux

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13
Q

La Grô NEIPA

A

Belle amertume en bouche, notes d’agrumes (mandarine / pamplemousse / fruit de la passion)
Houblons : Ahtanum, Amarillo, Aramis, Talus
Malt : Malts d’orge : Biscuit, Cara Pils, Pale Ale

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14
Q

Lupulus Organicus
Nez

A

Arômes floraux délicatement relevé par une effluve de levure.

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15
Q

O’Harras IRISHPA
Nez

A

IPA houblonnée à cru ce qui lui donne un arôme intense de fruits avec des notes florales.

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16
Q

Bacchus Framboise
Nez

A

Arômes sucrés, de framboise, notes de malt et de levure