Beer and Wine Flashcards
Reds by the Glass
•6 Wines
- Cabernet - Louis Martini
- Cabernet - Raymond, “Sommelier”
- Pinot Noir - Yamhill
- Malbec, Bodega Iaccarini, “Riserva”
- Primitivo/Aglianico - Masseria Cardillo, “Tittà”
- Super Tuscan - Tenuta Monteti, “Caburnio”
Whites by the Glass
•7 Wines
- Chardonnay - Rodney Strong, “Chalk Hill”
- Chardonnay - Raymond Reserve
- Pinot Grigio - Tenuta del Morer
- Pinot Grigio - Santa Margherita
- Sauvignon Blanc - Kim Crawford
- Reisling - Casteggio, “Clefi”
- Gavi di Gavi - Tenuta san Pietro, “Essere Natura” (Organic)
Bottled Beer
•10 Beers
•Peroni - Italy
- Amstel Light, Pale Lager - Holland
- Heineken, Pale Lager - Holland
- Stella Artois, Pale Lager - Belgium
- Hoegaarden, Wheat - Belgium
•Modelo Especial, Lager - Mexico
- Lagunitas, IPA - California
- Samual Adams, Boston Lager
- Michelob Ultra Gold, Light Lager - USA
•Buckler, N/A - Netherlands
Cabernets
•2017 Louis Martini - Sonoma County, CA
Medium to full body, dry, velvety smooth, hints of cherry and black currant, lite spices; a bit fruitier than the Raymond
__________
•2017 Raymond “Sommelier Selection” - North Coast, CA
Full body, bold, balanced; aromas of cherry and plum with floral undertones. Notes of raspberry, black currant, nutmeg and a sweet cocoa characteristic that is complimented by white pepper.
Pinot Noir
•2015 Yamhill Vineyards - Willamette Valley, OR
Light body, dry, earthy palate, fruity notes
Interesting Red
•2016 Bodega Iaccarini “Reserva”
Malbec - San Rafael, Argentina
Medium to full body, dry, smooth, dark fruit flavors, oaky
Italian/Tuscan Reds
•2015 “Tittà” Masseria Cardillo
Primitivo/Aglianico (alli · yawn · nico) blend - Basilicata, Italy
Medium to full body, dry, bold, intense bouquet, notes of raspberry, earthy and complex
__________
•2013 “Caburnio” Tenuta Monteti
Super Tuscan - Tuscany, Italy
60% Cabernet, 20% Merlot, 10% Alicante Bousche
Full body, bold, notes of cherry, and warm spices. Smooth and balanced, lingering aftertaste with fruity and mineral notes
Chardonnays
•2016 Rodney Strong “Chalk Hill” - Sonoma County, CA
Lighter than the Raymond, a bit oaky; notes of apple, pear, citrus, and vanilla. Buttery and spicy accent with a hint of minerality on the long toasty finish
__________
•2018 Raymond Reserve - Napa Valley, CA
Full body, very oaky and buttery, bright acidity, with floral and spice notes
Sauvignon Blanc
•2019 Kim Crawford - Marlborough, NZ
Light, mellow, notes of tropical fruit, grapefruit, vibrant acidity
Pinot Grigrios
•2018 Tenuta del Morer - Isonzo del Fruili, Italy
Full body, dry, pleasant bitterness, floral bouquet
__________
•2018 Santa Margherita - Alto-Adige, Italy
Medium body, dry, crisp, intense aromas, notes of apple and citrus, fruitier than the Morer
Riesling
•2017 Cantina di Casteggio “Clefi” - Lombardia, Italy
Medium to full body, slight fruity flavor with citrus notes, crisp, light sweetness
Gavi di Gavi
•2018 Tenuta san Pietro, “Essere Natura” (Organic)
Light, dry, crisp, fruity aroma, notes of apple, lively acidity
Sparkling Whites
•Zonin Prosecco - Veneto, Italy
Light, dry, fruity aroma, citrus notes
__________
•Moët Impérial - Champagne, France
Light, mineral, fruity
__________
•Mumm Napa, Brut Prestige - Napa, CA
Light, mineral, fruitier than Moët