Beer Flashcards

1
Q

Sapporo Light

A

Ontario, Canada
Rice Lager

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2
Q

Sapporo Premium

A

Ontario, Canada
Rice lager

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3
Q

Tripping Animals
“Ever Haze”

A

Doral, FL
Hazy IPA

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4
Q

Tripping Animals
“Limonada Rosada”

A

Doral, FL
Sour

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5
Q

Monopolio
“Clara”

A

San Louise, Mexico
Lager

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6
Q

Athletic Brewing
“Run Wild”

A

Stratford, CT
N.A. IPA

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7
Q

Fermentation is ______ + ______ = _____ + CO 2

A

Fermentation is sugar + yeast = alcohol + CO2

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8
Q

4 ingredients in Beer

A
  1. Grains/Malt
  2. Yeast
  3. Hops
  4. Water
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9
Q

Which of the 4 basic ingredients has the biggest effect on a beer’s color?

A

Grains/malt

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10
Q

What does IBU mean?

A

International Bittering Unit

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11
Q

What does ABV mean?

A

Alcohol By Volume

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12
Q

Four S Rule of Tasting

A

Sight
Swirl
Smell
Sip

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13
Q

Name of the process that converts starch to sugar in beer making?

A

Malting

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14
Q

What are hops?

A

Flowers that add bitterness, flavor, and aroma to beer

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15
Q

Why do brewers add hops during the beer making process?

A

To balance a beer and add to bitterness, flavor, or aroma. Originally used as a preservative, too

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16
Q

Is beer gluten-free?

A

Most beer is not gluten free