Basics and History Flashcards

1
Q

What is glucose?

A

A sugar and the most abundant monosaccharide (subcategory of carbohydrates)

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2
Q

What is the molecular formula of glucose?

A

C6H12O6

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3
Q

How is glucose mainly made?

A

Glucose is mainly made by plants and most algae during photosynthesis from water and carbon dioxide, using energy from sunlight, where it is used to make cellulose in cell walls

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4
Q

Glucose for metabolism is stored as a …….

A

Polymer

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5
Q

Glucose is stored in plants as what?

A

as starch and amylopectin

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6
Q

Glucose is stored in animals as what?

A

Glycogen

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7
Q

Which food was Glucose first isolated from in 1747?

A

raisins

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8
Q

Who was the first scientist to isolate glucose in 1747?

A

German chemist Andreas Marggraf

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9
Q

How was Glucose discovered again in 1792?

A

German chemist Johann Tobias Lowitz discovered glucose in grapes.

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10
Q

Who coined the term glucose?

A

Jean Baptiste Dumas

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11
Q

A basic understanding of glucose’s chemical makeup and structure contributed greatly to what?

A

a general advancement in organic chemistry

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12
Q

What was the name of the chemist who received the Nobel Prize in Chemistry for his findings about glucose?

A

Emil Fischer

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13
Q

What theories of Jacobus Henricus van ‘t Hoff were validated by the synthesis of glucose?

A

theories of chemical kinetics and the arrangements of chemical bonds in carbon-bearing molecules

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14
Q

Why did Otto Meyerhof receive the Nobel Prize in Physiology or Medicine in 1922?

A

For the discovery of the metabolism of glucose

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