Bar Drinks Flashcards
Strawberry Orange Ginger Fizz Mocktail
Directions:
Build in Pint Glass
1/2 oz Strawberry puree
1 oz Ginger Simple syrup
1 1/2 oz Fresh Orange juice
Stir with tall spoon
Ice in HIGHBALL Glass
Pour in Mixture
Top with Soda Water
Garnish:
1 Strawberry Slice
1 Orange Wheel
Hibiscus Blackberry Cooler Mocktail
Directions:
Build in Large Shaker
1/2 oz Lime juice
3 Blackberries
2 oz Hibiscus tea
1 oz Simple Syrup
Muddle
Ice in Rocks Glass
Pour in contents
Top with STARRY
Garnish:
Lime Wheel
Blackberry with toothpick
Spiced Pineapple Cooler
Mocktail
Directions:
Equal parts:
Pineapple juice
White grape juice
Lemonade
* mixture in fridge
Small beer glass 1/2 way with ice
Pour in juice mixture
4 Drops of Chamey Tahin
Sprinkle Chili blend
Pour contents into shaker & toss
Pour back into small beer glass
Garnish:
2 Pineapple
1 Marschino Cherry
1 Jalapeno
Cold Brew Bourbon Mocha
Directions:
1 scoop of ice in large shaker
Pour:
4 oz Cold Brew
1 1/2 oz Knob Creek Bourbon
1/2 Pump Vanilla
1 Pump Chocolate
Shake well, but quick 5 seconds
Drizzle inside of small beer glass with chocolate
Pour contents into glass
Top with 2 things of Half & Half
Add whip cream
Add Chocolate drizzle
Add Cherry
Honey Ginger & Orange Sour
Rub Rim of TULIP GLASS with Orange piece
BUILD in large shaker:
Scoop of Ice
1 1/2 oz Honey Ginger
1 1/2 oz Ketel One Vodka
1 oz Orange Juice
1/4 oz Lemon Juice
1 Egg White
1/4 oz Cointreau
Shake hard and double strain into TULIP GLASS
Garnish:
Orange wheel and mint leaf laid on top
Ferrero Chocholate Espresso Martini
Directions:
Prep 1 shot of espresso
Rim MARTINI GLASS with chocolate syrup
Dip rim into crush Hazelnut
BUILD in large shaker:
Scoop of Ice
1 oz Titos Vodka
1 Espresso Shot
1/4 oz Baileys
1/4 oz Frangelico
1/4 oz Heavy Cream
1 Pump Chocolate
SHAKE HARD
Strain into glass
Garnish:
Toothpick thru Ferrero Chocolate, place across rim
Red Sangria
Add ice to small beer glass
Use premade sangria mix and pour into glass
Top with Ginger Ale
Garnish:
3 blueberries
1 sliced strawberry
1 orange wheel
Mimosa
Directions:
Build in Champagne glass
3 oz juice (4 flavors to choose from)
5 oz Champagne
Flavors:
Orange
Blueberry Lemon
Strawberry Lemon
Peach
Garnish Orange Wedge
Mango Pineapple Mule
Directions:
Add ice to Mule Cup
Build:
1 1/2 oz Titos Vodka
1 oz Mango Puree
1 oz Pineapple Juice
Top with Ginger Beer
Garnish:
Toothpick thru Pineapple chunk and Dry Mango strip
Mango Brickerville Bees Knees
Directions:
Rim Tulip Glass with Lemon
1 scoop of ice in large shaker
Add:
1 oz Mango Puree
1 oz Simple Syrup
1 oz Lemon Juice
2 oz Hendricks Gin
Shake HARD and strain into glass
Garnish:
Long strip of Dry Mango
Blackberry Bourbon Smash
Directions:
Add to Pint Glass:
2 Lime wedges
3 Mint Leaves
1/2 oz Blackberry puree
1/2 oz simple syrup
3 Blackberries
MUDDLE WELL
ADD:
1 1/2 oz Makers Mark Bourbon
Scoop of Ice and Shake well
Pour mixture into Rocks Glass
Add ice
Add 1 oz club soda
Garnish:
3 mint leaves on top
1 Blackberry
Apple Martini
Directions:
Add to large Shaker:
Scoop of Ice
1 1/2 oz Absolute Vodka
1 oz Green Apple Schnapps
1 oz Simple Syrup
1/4 oz Lemon Juice
SHAKE WELL
Drizzle Caramel on inside of Martini Glass so it streaks down
Strain into glass
Garnish:
3 Sliced Green apple fanned on toothpick laid across rim
Paloma
Directions:
Add ice to Highball Glass
Build:
1 1/2 oz El Jimador Tequila
1/2 oz Lime Juice
2 oz Simple Syrup
PINCH of Salt
Roll with Large shaker
Pour into Highball glass
Add Ice
Add soda water IF NEEDED
Garnish:
1/4 wedge grapefruit in sugar place on rim
2 Mint leaves
Strawberry Daiquiri
Directions:
Add:
Ice to Large Shaker
1 1/2 oz Bacardi Rum
1 oz Simple Syrup
3/4 oz Lime Juice
3/4 oz Strawberry Puree
SHAKE AND POUR MIX into Rocks Glass
Add Ice IF NEEDED
Garnish:
Sliced strawberry fanned out on toothpick
Hot Honey Peach Margarita
Directions:
Coat Rocks Glass Rim with Tahin
Add to Large Shaker:
1 Scoop of Ice
3/4 oz Lime Juice
1 1/2 oz Jose Cuervo
1 oz Triple Sec
3 oz Peach Puree
3 count of Hot Honey
SHAKE HARD
POUR into Rocks glass
Garnish:
3 slices Jalapeno
Summer Old Fashion
Directions:
In Large Shaker (NO ICE)
Add:
1 OJ wheel with rind
2 Maraschino Cherries
Cherry Juice (little)
1/2 oz Simple syrup
3 Dash OJ Bitters
1 oz Pineapple Juice
MUDDLE A LOT
ADD:
1 1/2 oz Jim Beam
2 - 3 cubes of ICE
SHAKE HARD
Stain into Rocks glass
–with LARGE Ice Cube
Garnish:
1/2 slice OJ
Pineapple Chunk
Maraschino Cherry
Toothpick thru all
Cosmopolitan
Directions:
Chill Martini Glass
In Large Shaker
Add:
Ice
1 1/2 Tito’s Vodka
1 oz Cointreau
1/2 oz Lime Juice
1 1/2 oz Cranberry Juice
SHAKE WELL
Dump ice from Martini glass
Stain into Glass
Garnish:
Lemon Twist
Italian Cherry Whiskey Sour
Directions:
Rub rim of Rocks Glass with Peel of and OJ
Set aside with peel for later use
In Large Shaker
Add:
3-4 Ice Cubes
1 TBSP of Luxardo Syrup
1/2 oz Lemon Juice
1 oz Amaretto
1 1/2 oz Knob Creek Bourbon
SHAKE WELL
Pour Mix over Large Ice Cube in Rock glass
Garnish:
Add 3 Luxardo Cherries on top of cube - do not stir
Use Orange peel to zest then top for garnish
Strawberry Mojito
Directions:
Add to Pint Glass:
3/4 oz Simple Syrup
2 chopped Strawberries
2 Mint leaves
MUDDLE WELL
Add:
3/4 oz Lime Juice
1 1/2 oz Bacardi Rum
3/4 oz Strawberry Puree
STIR with Tall Spoon
Top with Club soda
Garnish:
2 mint leaves
1 sliced strawberry
Orange Crush
Directions:
Add in Large Shaker:
1 scoop of Ice
1 1/2 oz Tito’s vodka
1 1/2 oz Triple Sec
6 oz Orange Juice
2 Dash OJ Bitters
TOSS between large and small shaker ONE TIME
Pour into Mason Jar
Top with Sprite
Garnish:
Orange Wheel
