Balances Flashcards

1
Q

Qualitative analysis

A

Detects the presence of a substance
Uses chemical reaction or antibody/antigen detection
Amount NOT quantified
Reported as positive or negative

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2
Q

Antigen

A

“Other” protein-not recognized by the body

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3
Q

Quantitative analysis

A

Measures exact amount of analyte - three methods:
- Gravimetric
- volumetric
- colorimetric

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4
Q

Gravimetric

A

Uses the measurement of mass

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5
Q

Volumetric

A

Uses reaction with a known, standardized solutions liberations

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6
Q

Colorimetric

A

Uses a chemical reaction with a coloured end product, colour intensity = concentration

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7
Q

Mass

A

Amount of matter present in an object
Remans constant in different environments
SI units: kilogram (kg)

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8
Q

Weight

A

The force of gravity acting upon an object
Change depending on the environment an object is in
SI unit: newton (N)

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9
Q

Balance

A

Instrument used to measure mass

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10
Q

Capacity

A

Maximum load A balance can accurately measure

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11
Q

Sensitivity

A

Smallest load a balance can accurately measure
#Of dermal points displayed in measurement

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12
Q

Accuracy

A

Refers to the degree to which the mass displayed agrees with the actual mass of the object being weighed

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13
Q

Tare

A

Set the balances to read zero; useful when using measuring containers

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14
Q

Mechanical balances

A

Single pan- uses counterweights moved along a beam to measure weight
Double pan- compares an objects mass to another - can be useful to balance centrifuge buckets

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15
Q

Electronic balances

A

Uses electrostatic force to balance objects instead of counter weights
Classified bases on capacity and sensitivity:
- Course or rough
- Precision (top load)
-Analytical
- semi microanalytical I

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16
Q

Electronic balances advantages

A
  • Quick and easier to use
    -Digital display
  • high degree of accuracy
  • Internal calibrator
  • can be connected to a computer/printer
17
Q

Difference(s) in usage analytical vs precision balances

A

Precision balance requires opening & closing of door to weigh

18
Q

Balance maintenance

A
  • Ensure balance is level
  • internal and external calibration should be done routinely
    -Record all maintenance procedures should be recorded on form
  • any spilled chemicals should be cleaned immediately using a soft anti-static brush
19
Q

Sources of error

A

Vibrations
Temperature changes
Or currents or drafts
Dust
Magnetic fields
Static electricity

20
Q

Hydroscopie chemical considerations

A

Absorb moisture from air