Balance Circle Flashcards

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1
Q

What are the five main food groups?

A

Fruits, Vegetables, Grains, Protein, Dairy.

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2
Q

True or False: A balanced diet includes foods from all food groups.

A

True.

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3
Q

Fill in the blank: The food group that provides the body with energy is _____

A

Grains.

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4
Q

Which food group is primarily responsible for muscle repair and growth?

A

Protein.

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5
Q

What is the recommended daily serving of fruits for adults?

A

2 cups.

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6
Q

Multiple Choice: Which of the following is NOT a food group? a) Fruits b) Vegetables c) Sugars d) Grains

A

c) Sugars.

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7
Q

What nutrient is primarily found in dairy products?

A

Calcium.

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8
Q

True or False: Vegetables should make up half of your plate at meals.

A

True.

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9
Q

Fill in the blank: Whole grains are preferred over refined grains because they contain more _____

A

Fiber.

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10
Q

What is the purpose of including healthy fats in a balanced diet?

A

To support cell growth and provide energy.

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11
Q

Multiple Choice: Which food is considered a protein? a) Apple b) Chicken c) Rice d) Broccoli

A

b) Chicken.

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12
Q

What vitamin is abundant in orange and yellow fruits and vegetables?

A

Vitamin A.

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13
Q

True or False: All carbohydrates are unhealthy.

A

False.

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14
Q

Fill in the blank: The food group that includes beans, nuts, and seeds is the _____ group.

A

Protein.

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15
Q

What is the ideal amount of daily servings of vegetables for adults?

A

2.5 to 3 cups.

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16
Q

Multiple Choice: Which food would provide the most calcium? a) Spinach b) Yogurt c) Chicken d) Bread

A

b) Yogurt.

17
Q

What is a key benefit of eating a variety of foods from all food groups?

A

To ensure you get all essential nutrients.

18
Q

True or False: Processed foods can be part of a balanced diet.

A

True, in moderation.

19
Q

Fill in the blank: A balanced diet helps maintain a healthy _____

A

Weight.

20
Q

What is the main source of energy for the body?

A

Carbohydrates.

21
Q

Multiple Choice: Which of the following is a good source of dietary fiber? a) Meat b) Whole grain bread c) Ice cream d) Candy

A

b) Whole grain bread.

22
Q

What is the role of fruits in a balanced diet?

A

To provide vitamins, minerals, and antioxidants.

23
Q

True or False: You should eat more protein than vegetables in a balanced diet.

A

False.

24
Q

Fill in the blank: The _____ food group includes foods like nuts, seeds, and fish.

A

Protein.

25
Q

What essential nutrient is found in leafy green vegetables?

A

Iron.

26
Q

Multiple Choice: Which food is high in omega-3 fatty acids? a) Beef b) Salmon c) Rice d) Bread

A

b) Salmon.

27
Q

What is the recommended serving size for protein foods?

A

5 to 6.5 ounces.

28
Q

True or False: Dairy alternatives such as almond milk can provide similar nutrients.

A

True.

29
Q

Fill in the blank: The _____ group is important for hydration and overall health.

A

Water.