B3.19,.20 Flashcards
0
Q
What is used to produce penicillin
A
Penicillium(fungus)
1
Q
What aspect of milk is changed to turn it into cheese
A
Casein
2
Q
Precautions in a fermenter,why
A
Aseptic conditions, to prevent bad MO
3
Q
Conditions in a fermenter
A
Ph, warm, O2, agitation, nutrients
4
Q
What is yeast used for
A
Making bread ,penicillin and alcohol