B3 - Food and ecosystems Flashcards

1
Q

What are enzymes

A

catalysts for chemical reactions in your body

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is the shape on the enzyme called

A

Active site

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is the thing the enzyme breaks down called

A

substrate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Equation for photosynthesis

A

6CO2 + 6H2O = C6H12O6 + 6O2

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What in the leaf causes photosynthesis

A

chlorophyll found in chloroplasts

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What is the test for starch

A

Dunk leaf in boiling water, put leaf in ethanol and heat. Rinse leaf and add iodine, if starch is present the leaf with turn blue black

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is diffusion

A

The gradual movement of particles from an area of high concentration to an area of low concentration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is osmosis

A

The process of water entering a semi permeable membrane, from area of high concentration to low

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What is active transport

A

Active transport moves particles from an area of low concentration to an area of high

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Example of active transport

A

Root hair cell, with lots of minerals and water inside it, taking in minerals and water from an area of low concentration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What is the Xylem

A

Xylem move water and ions UP the plant to the leaves

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What is the phloem

A

The phloem tubes transport foot substances up and down the plant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is transpiration

A

The loss of water from the plant via its leaves.
This happens when the stomata opens, and the water evaporates

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What must be open for transpiration to happen

A

The stomata

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Why do the stomata open

A

To allow CO2 and O2 to diffuse in and out of the leaf

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

When do the stomata close

A

when water supplies start to dry up, also at night to save water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What is the population in ecosystems

A

All the organisms of one species in the same habitat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

What is the community in ecosystems

A

All the different species living in the habitiat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What is the control variable

A

The variable kept the same throughout the experiment

20
Q

What is the dependant variable

A

The variable we measure, which changes as a result of the independent variable being changed

21
Q

What is the independent variable

A

The variable we change

22
Q

What are some uses of glucose in plants

A

make starch and cellulose, used in building cell walls

23
Q

What is solution

A

A mix of solute dissolvent in a solvent

24
Q

What is a solute

A

The substance being dissolved

25
What is solvent
The liquid before the thing has been disolved
26
What diffuses into plant cells
CO2
27
What does hypertonic mean
High solute concentration, and low water concentration
28
What does hypotonic mean
Low solute concentration, high water concentration
29
What does isotonic mean
Same concentration both sides of the membrane
30
What process absorbs water into root hair cells
Osmosis
31
What type of organism is found at trophic level 1
Producers
32
What is the only thing ever moved in osmosis
Water
33
What is the test for starch.
Iodine solution will turn blue/black if starch is present
34
What colour will iodine remain if starch is not present
It will remain brown
35
What is the test for protein
Biurets solution, added to food, will turn purple in colour
36
What colour is biurets solution, used to test for proteins
Blue
37
What is the test for sugars
Add benedict's solution to a test tube with sample, and heat at 95 degrees celsius.
38
What colour will benedict's solution turn sugars
Green (less sugar) - yellow - orange - red (lots of sugar)
39
What is the test for lipids
Ethanol and water plus sample, shake in a test tube. If lipids are present, a cloudy emulsion will form
40
Is photosynthesis endo or exo
endothermic
41
How does PH denature enzymes
because the enzymes can lose their structure
42
What are enzymes made from
They are large proteins, so are made up of amino acids
43
What do enzymes do
Split up substrates into multiple products, or combine multiple substrates into one product
44
What are the two enzyme models
Lock and key model Induced fit model
45
What is a detrivore
an animal which feeds on dead organic material