B2.2 Flashcards

1
Q

What does surface area to volume ratio compare?

A

Size of surface area vs volume of an organism.

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2
Q

How do you calculate volume?

A

Length × width × height.

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3
Q

How do you calculate surface area?

A

Length × width (for each face).

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4
Q

How is the surface area to volume ratio written?

A

a ratio in the smallest whole numbers.

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5
Q

Why does a large surface area to volume ratio matter?

A

Less need for specialised exchange/transport — diffusion alone is sufficient.

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6
Q

Why does a large surface area help diffusion?

A

More particles can pass through = faster rate.

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7
Q

How are lungs adapted for large surface area?

A

Spherical alveoli → ~75m² surface area. - large

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8
Q

How is the small intestine adapted for large surface area?

A

Lined with millions of villi. - increase surface area

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9
Q

Why are villi helpful?

A

Increase surface area → faster food absorption.

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10
Q

How do fish gills maximise surface area?

A

Contain lamellae.

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11
Q

How do leaves maximise surface area?

A

Flattened shape + internal air spaces.

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12
Q

Why is a thin membrane useful for exchange?

A

Short diffusion pathway = faster diffusion.

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13
Q

How are lungs adapted with thin membranes?

A

Alveoli and capillary walls are extremely thin.

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14
Q

How is the small intestine adapted with thin membranes?

A

Villi have a single layer of surface cells.

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15
Q

Why does blood supply/ventilation matter for diffusion?

A

Maintains steep concentration gradient.

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16
Q

How do lungs maintain a steep gradient?

A

Blood constantly receives oxygen and releases CO₂.

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17
Q

What is the effect of this constant exchange in lungs?

A

Gradient remains steep = faster diffusion.

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18
Q

How do fish maintain a steep gradient?

A

Water and blood flow in opposite directions.

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19
Q

Why does counterflow in fish gills help?

A

Oxygen in water always higher than in blood → diffusion continues.

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20
Q

What is the heart?

A

An organ in the circulatory system.

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21
Q

What does the circulatory system do?

A

Carries oxygen and nutrients to every cell and removes waste.

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22
Q

What kind of circulatory system do humans have?

A

Double circulatory system.

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23
Q

Why do mammals need a double system?

A

Their high metabolic rate needs faster oxygen/waste transport.

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24
Q

Describe system 1 of the double circulatory system.

A

Deoxygenated blood flows: right atrium → right ventricle → lungs.

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25
Q

Describe system 2 of the double circulatory system.

A

Oxygenated blood flows: left atrium → left ventricle → body.

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26
Q

What do muscular walls of the heart do?

A

Provide a strong heartbeat.

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27
Q

Why is the left ventricle wall thicker than the right?

A

It pumps blood around the whole body (not just to lungs).

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28
Q

How many chambers does the heart have?

A

4 — 2 atria (top), 2 ventricles (bottom).

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29
Q

What is the function of valves in the heart?

A

Stop blood flowing backwards.

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30
Q

What do coronary arteries do?

A

Cover the heart and supply it with oxygenated blood.

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31
Q

Step 1 of the process?

A

Blood enters right atrium (via vena cava) and left atrium (via pulmonary vein).

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32
Q

Step 2 of the process?

A

Atria contract → push blood into ventricles.

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33
Q

Step 3 of the process?

A

Ventricles contract →

Right ventricle → pulmonary artery → lungs
Left ventricle → aorta → body

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34
Q

Step 4 of the process?

A

Valves close → ensure blood doesn’t flow backwards.

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35
Q

What is the full circuit of blood through the body?

A

Body → vena cava → right atrium → right ventricle → pulmonary artery → lungs → pulmonary vein → left atrium → left ventricle → aorta → body

36
Q

What do arteries do?

A

Carry blood away from the heart.

37
Q

What makes artery walls strong?

A

Layers of muscle.

38
Q

What do elastic fibres in arteries do?

A

Let arteries stretch → withstand high pressure.

39
Q

What do veins do?

A

Carry blood towards the heart.

40
Q

What is the lumen in a vein?

A

Wide channel for low pressure blood to flow.

41
Q

Why do veins have valves?

A

ensure blood flows in the correct direction. - prevent back flow

42
Q

What do capillaries allow?

A

Exchange of substances between blood and cells.

43
Q

How are capillary walls adapted?

A

One cell thick → short diffusion pathway.

44
Q

Why are capillary walls permeable?

A

So substances can move across them.

45
Q

What do red blood cells contain?

A

Haemoglobin – binds to oxygen.

46
Q

Why do red blood cells have no nucleus?

A

More space for haemoglobin.

47
Q

Why are red blood cells biconcave?

A

Increases surface area for oxygen absorption.

48
Q

Why are red blood cells flexible?

A

Helps them fit through narrow capillaries.

49
Q

What is plasma?

A

The liquid that carries all components of blood.

50
Q

What does plasma carry?

A

Blood cells, platelets, amino acids, urea, etc.

51
Q

What is plasma mainly made of?

52
Q

Why are carbon dioxide, urea, and amino acids water-soluble?

A

So they can dissolve in plasma and be transported.

53
Q

What is transpiration?

A

Loss of water vapour from the leaves and stems of a plant due to gaseous exchange.

54
Q

Why does transpiration occur?

A

Stomata are open, allowing water to evaporate.

55
Q

What causes a transpiration stream?

A

Water molecules move from high to low water potential → when some evaporate, others are pulled up the xylem.

56
Q

What is the result of water being pulled up through the xylem?

A

More water is taken up from the soil → continuous transpiration stream.

57
Q

What is the function of xylem?

A

Transports water and mineral ions from the roots to the leaves.

58
Q

How is lignin involved in xylem function?

A

Lignin is deposited in xylem walls, causing cells to die and become hollow.

59
Q

What structure do xylem cells form?

A

continuous tube for water and minerals to travel from the roots.

60
Q

What bonding attracts water molecules in xylem?

A

Hydrogen bonding.

61
Q

What does hydrogen bonding form in the xylem?

A

A continuous column of water up the plant.

62
Q

How does evaporation drive the transpiration stream?

A

Water evaporates from the leaves, pulling water up.

63
Q

How does lignin strengthen the plant?

A

helps the plant withstand the pressure of water movement.

64
Q

What are bordered pits?

A

Holes in lignin that allow water and minerals to enter xylem vessels.

65
Q

What do root hair cells do?

A

Absorb water from the soil via osmosis.

66
Q

How are root hair cells adapted for their function?

A

They have a very large surface area.

67
Q

What happens to water uptake when transpiration increases?

A

It also increases to replace lost water.

68
Q

What is the function of guard cells?

A

Open and close the stomata.

69
Q

What shape are guard cells and how are their walls structured?

A

Kidney-shaped with thin outer walls and thick inner walls.

70
Q

What causes guard cells to open stomata?

A

They swell when lots of water is available → cells change shape.

71
Q

What sensitivity do guard cells have?

A

They are light sensitive.

72
Q

How do stomata help with gas exchange and water loss?

A

Open stomata = gases exchanged + water lost via evaporation.

73
Q

Why are most stomata found on the bottom of the leaf?

A

To minimise water loss — lower surface is cooler and shaded.

74
Q

What effect does increasing light intensity have?

A

More photosynthesis → more stomata open → transpiration rate increases.

75
Q

What effect does increasing temperature have?

A

Faster evaporation and diffusion → higher transpiration and uptake.

76
Q

What effect does increased air movement (wind) have?

A

Blows water vapour away → steeper concentration gradient → transpiration increases.

77
Q

What effect does increased humidity have?

A

Decreases the concentration gradient → slower transpiration and uptake.

78
Q

What does a potometer measure?

A

Water uptake as an estimate of transpiration rate.

79
Q

Why is a potometer set up underwater?

A

To remove air bubbles and allow a continuous stream of water.

80
Q

What does a faster-moving air bubble indicate in a potometer?

A

Greater water uptake = faster transpiration.

81
Q

Why is one variable changed in potometer experiments?

A

To measure the effect of each factor on transpiration.

82
Q

What is translocation?

A

Movement of food (sugars) made in leaves up or down the phloem.

83
Q

Where are phloem tissues found?

A

In the roots, stems, and leaves.

84
Q

What are sieve plates?

A

Holes in the end walls of phloem cells to allow sap movement.

85
Q

Why are organelles removed in phloem cells?

A

To allow cell sap to flow through more easily.

86
Q

What is the function of companion cells?

A

Contain many mitochondria to provide energy for transport.

87
Q

In which direction does translocation move food?

A

Both up and down — to storage or for use.