B2-Unit 8 - EN CUISINE Flashcards

1
Q

la barquette

A

tub

punnet

une barquette de fraises a punnet of strawberries

small boat-shaped tart

une barquette aux fraises a strawberry tart

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2
Q

la botte

A

bundle

bunch

une botte de paille a bundle of straw

une botte de radis a bunch of radishes

une botte d’asperges a bunch of asparagus

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3
Q

le bouquet

A

bunch

  • un bouquet de fleurs* a bunch of flowers
  • un bouquet de roses* a bunch of roses
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4
Q

la branche

A

branch

stick

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5
Q

le brin

A

strand

un brin de a bit of

un brin (avec adjectif) a tad

un brin mystérieux a tad mysterious

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6
Q

le carré

A

square

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7
Q

la cuillerée à café

A

teaspoonful

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8
Q

la cuillerée à dessert

A

the dessert spoon

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9
Q

la cuillerée à soupe

A

tablespoonful

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10
Q

le grain

A

grain

un grain de blé a grain of wheat

un grain de café a coffee bean

du café en grains coffee beans

du poivre en grains peppercorns

un grain de poussière a speck of dust

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11
Q

le morceau

A

piece

bit

cut

un morceau de pain a piece of bread

mettre en morceaux to pull to pieces

bas morceaux cheap cuts

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12
Q

la pincée

A

pinch

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13
Q

la poignée

A

handful

une poignée de sel a handful of salt

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14
Q

la pointe

A

touch

une pointe d’ail a touch of garlic

une pointe d’accent a hint of an accent

une pointe d’humour a touch of humour

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15
Q

la rondelle

A

slice

une rondelle de citron a slice of lemon

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16
Q

le sachet

A

bag

small bag

[de sucre] sachet

[de soupe] packet

thé en sachets tea bags

sachet de thé tea bag

du potage en sachet packet soup

17
Q

la tasse

A

cup

18
Q

la tranche

A

slice

19
Q

le verre

A

glass

un verre d’eau a glass of water

boire un verre, prendre un verre to have a drink

20
Q

le zeste

A

zest

un zeste de citron the zest of a lemon