Aussie-Tizers Flashcards
Alice Spring Chicken Quesadilla
Que Alice or 1/2 Que Alice
Wood fired grilled Bacon Honey mustard sauce Sautéed mushrooms Cheddar cheese
Blooming Onion
BLOOM
Breaded & deep fried
Mayonnaise horseradish sauce
Grilled Shrimp on the Barbie
GSB
8 Shrimp - wood fire grilled
Served on top of shredded lettuce
Remoulade sauce (mayonnaise,mustard,herb sauce)
Chicken Artichoke Flatbread
Chx Artichoke FB
8 wedges Flatbread Chk Chopped spinach Artichoke Parmesan Olive oil
Spinach Artichoke Dip
SPIN DIP
spinach Artichoke Monterey Jack Parmesan White corn tortilla chips
Wings
WINGS
1 pound
Breaded & deep fried
Celery
Blue cheese dressing
Aussie Cheese Fries
CHEESE or 1/2 CHEESE
Monterey Jack
Cheddar cheese
Bacon
Spicy Ranch dressing
Seared Ahi Tuna
AHI APP or 1/2 AHI APP
Sashimi- style Yellow Fin Tuna Crusted in garlic pepper Seared in soybean/ sesame oil Homemade soy dressing Wasabi vinaigrette Served cold Reg=10 slices Small=6
Gold Coast Coconut Shrimp
COCO
8 large prawns
Beer batter and coconut
Creole orange marmalade sauce
Crab & Avocado Stack
CRAB STACK
fresh avocado
Crab meat
Wasabi vinaigrette
Tortilla chips