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SP15 Oral Surgery > Armamentarium and Introduction > Flashcards

Armamentarium and Introduction Flashcards

1
Q

What are the names of the blades used in oral surgery

A

10, 11, 12

We use #15

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2
Q

Which part of the blade do you cut with

A

“belly” of the blade with firm uniform cut

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3
Q

This is used for elevation of the mucoperiosteum

A 
periosteal elevator
#9 molt
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4
Q

What is the technique for using the periosteal elevator

A

pry/push and roll/scrap

use with concave side side toward bone

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5
Q

What are the type of retractors used

A

Minnesota*
Austin
Mirror
Weider (sweetheart) - tongue

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6
Q

What are two purposes of hemostats

A

for handling delicate tissues or biopsy

for handling needles

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7
Q

What is NOT a purpose of homestats

A

picking up whole teeth

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8
Q

What are the different tissue forceps

A 
Adson with and without teeth
Stillies
Allis
Russian
Cotton pliers
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9
Q

Which Adson is more gentile; with out without teeth

A

With teeth!!

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10
Q

What are three instruments for removing bone

A

bur and handpicks; #8 round/703 fissure
rongeur
bone file

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11
Q

What are some characteristics of using burs and handpieces

A

high torque
no venting into wound; no air into the wound
nitrogen or electrical driven

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12
Q

What are two characteristics of Rongeur

A

blumenthal

combination of side or end cutting

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13
Q

What are the main three workhorses of oral surgery

A

Addison with and without teeth

Russian

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14
Q

What are the two kinds of dental curettes

A

periapical

double ended

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15
Q

What are four instruments used for suturing

A

needle holder
needle
suture material
scissors

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16
Q

What is the proper grip of the needle holder

A

thumb and ring finger with palm down

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17
Q

What are the characteristics of suture material

A

size (0-6)
monofilament vs braided
resorbability

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18
Q

What is the main suture material used

A

3.0 chromic gut

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19
Q

What is the irrigation tool used

A

12 frasier

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20
Q

What are the components of dental elevators

A

handle
shank
blade; this is where the variation occurs

21
Q

What are the basic types of dental elevators

A

straight; luxate teeth
triangle or pennant
pick

22
Q

What are the two types of straight elevators

A

small; 301

large; 34S

23
Q

What are the characteristics of triangular elevators

A

pennet shaped; usually paired

cryer is the most common

24
Q

What are triangular elevators used for

A

broken root remnants

25
Q

What are the two types of pick type elevators

A

crane

cogswell - heavy

26
Q

What is the purpose of the pick elevators

A

remove roots

thin and delicate

27
Q

What are the components of extraction forceps

A

handle
hinge; english vs. american
beak

28
Q

What is the difference between the english and american hinge of the extraction forceps

A 
horizontal = american
vertical = english
29
Q

What are the characteristics of the beak of extraction forceps

A

greatest variation

adapt to the root of the tooth, not the crown

30
Q

What is the main maxillary forcep

A

150

31
Q

What are the three site specific maxillary forceps

A 
#53 R and L
#88 R and L
Anterior #1A
32
Q

What are the four universal mandibular forceps

A 
#151*
#17
#23; cowhorn
Ash
33
Q

What are the three MAIN preferred forceps for OMFS

A

150
151
23

34
Q

This principle of surgery is to gather data and evaluate before deciding what procedure will be performed

A

developing a surgical diagnosis

35
Q

This principle of surgery is treatment based on research and science, not just “good ideas”

A

evidence based therapy

36
Q

These radiographs are ideal for diagnostic imaging

A

PA
Panorex
CBCT

37
Q

This is a list of all the possible problems

A

differential diagnosis

38
Q

It is important to discuss these with the patient

A

treatment options; RCT vs extraction (etc.)

39
Q

What are three things important to the proposed treatemnt

A

determine an appropriate treatment option harmonizing the diagnosis with patient needs
discuss and obtain informed consent
document the consent discussion and add the signed consent form to the patient record

40
Q

What are two basic necessities for surgery

A

visibility (access, lighting, clear surgical field)

qualified assistant

41
Q

What are six important characteristics of infection control

A 
aseptic technique
sterile instruments
operatory disinfection
barrier techniques
sharps protocol
protection of the patient and staff
42
Q

What are the five basic principles of an incision

A 
sharp blade of proper size
firm continuous stroke
avoid anatomic structures
perpendicular to surface
place incision in proper location for closure and healing
43
Q

What are four things to utilize when handling tissue

A

gentile retraction
careful sectioning
avoid burns from drills
tissue forceps

44
Q

What are four important things to prevent/preserve involving hemostasis

A

excessive bleeding
preserve visibility to facilitate surgery
prevent hematoma
prevent wound breakdown and infection

45
Q

What is “packing the socket”

A

applying pressure directly on wound or vessel to control bleeding from socket and bone

46
Q

This is the surgical excision of dead, devitalized tissue and removal of all foreign material from a wound, accompanied with adequate irrigation

A

debridement

47
Q

What are some methods to control edema

A 
pressure dressing
elevation of head
ice
corticosteroids
NSAIDs
post-operative mobilization
48
Q

This is a major problem regarding asepsis

A

cross-contamination

SP15 Oral Surgery (7 decks)

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