Apps Flashcards
Smoked Fish Dip
smoked fish blended with fresh herbs and spices in a cream cheese/ mayo base
served with assorted crackers
add jalapeños 50 cents
Key West Crab Cakes
Homemade Florida style crab cakes (2 in an order) drizzled with roasted garlic aioli and a side of roasted bell pepper and herb garnish
Cracked Conch
Tenderized Queen Conch lightly breaded and flash fried (7 oz)
served with orange horseradish marmalade
Chicken Tenders
3 large crispy boneless chicken breast tenders with your choice of sauce
Honey Mustard
Buffalo
BBQ
Jerk (very spicy)
Juju slather (sweet and spicy)
Conch Fritters
6 fritters (similar to hush puppy) served with Key Lime Mustard and cocktail
Coconut Shrimp
Hand dipped Local Gulf Brown Shrimp tossed in flaky coconut and fried until crispy
served with chili aioli
Fried Calamari
Calamari rings dusted with seasoned flour and served with out homemade white BBQ
Callaloo Dip
Hot Cream Cheese dip blended with fresh artichoke hearts and callaloo greens with assorted crackers, celery, and carrots
Stuffed Mushrooms Martinique
3 large fresh mushroom caps loaded with crab stuffing, herbed Boursin cheese atop saffron cream sauce
Baked Oyster Callaloo (GF)
Braised callaloo and parm atop 7 freshly shucked oysters baked and drizzled with roasted garlic aioli (similar to an oyster Rockefeller)