Appetizers Flashcards

1
Q

Identify the 9 ingredients in the Tomato Soup

A
  1. Fire Roasted Tomatoes
  2. Tomato Sauce
  3. Garlic
  4. Oregano
  5. Basil
  6. Onion
  7. Vegetable Broth
  8. Heavy Cream
  9. S & P
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2
Q

Identify the 9 Ingredients in the Crab Cakes Appetizer

A
  1. Red Crab Meat
  2. Olive Oil
  3. Red Onions
  4. Bell Peppers
  5. Bread Crumbs
  6. Cream Cheese
  7. Old Bay Seasoning
  8. Lemon Juice
  9. Micro Greens
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3
Q

Identify the 5 Ingredients in the Bacon-Wrapped Sea Scallops

A
  1. Sea Scallops
  2. Apple Wood Smoked Bacon
  3. Mushrooms with Boursin Cheese
  4. Sun Dried Tomatoes
  5. Sauce: Heavy Creme, Parsley, Parmesan, S & P
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4
Q

Name the 7 Ingredients in our Calamari Appetizer.

A
  1. Calamari
  2. Flour
  3. Cajun Seasoning
  4. Okra
  5. Red Onions
  6. Tri Bell Peppers
  7. Cajun Remoulade
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5
Q

What Ingredients are in our Cajun Remoulade that we use on our Calamari Appetizer?

A
  1. Mayonnaise
  2. Lemon Juice
  3. Dijon Mustard
  4. Horseradish
  5. Chili Paste
  6. Dill Pickle
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6
Q

What Appetizer uses Cajun Remoulade?

A

Calamari

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7
Q

Can the Calamari Appetizer be made Gluten Free?

A

YES!

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8
Q

What kind of cheese is used with our Grilled Cheese Sandwich?

A

Gruyere

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9
Q

Describe the flavor of our Cajun Remoulade

A

Spicy

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10
Q

What type and size Sea Scallops do we use?

A

Dry, not wet. size: U10

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11
Q

What kind of Calamari do we use?

A

Rings and Tentacles

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12
Q

What type of Crab do we use to make our Crab Cakes with?

A

Red

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