Appetizers

Question 1

Lamb Chops

Answer 1

Two marinated charbroiled lamb chops, demi-glaze, and garlic mashed potatoes ($17, add chop $8)
GF

Question 2

Sikotakia

Answer 2

Pan fried chicken livers, spanish onion, red wine flambeed, tzatziki ($14)
GF

Question 3

Beef Pralines

Answer 3

Slow-cooked strip loin, panko crumb coated, succulent yet crispy, mango bbq sauce, mixed greens, PEANUTS, chili lime dressing ($18)

Question 4

Pound of Wings

Answer 4

Honey garlic, bbq, house hot, lemon pepper ($17.50)

GF

Question 5

Spanakopita

Answer 5

Spinach, onions, feta, dill, stuffed puff pastry pocket, and tzatziki ($11.50)
V

Question 6

Dolmades

Answer 6

Rice stuffed grapevine leaves, topped with creamy dill lemon sauce ($13)
V&GF

Question 7

Kalamari

Answer 7

Flash fried with red bell pepper, jalapeno pepper, topped with Spanish onion + banana pepper aioli + tzatziki ($19)

Question 8

Black Tiger Prawns

Answer 8

Five jumbo juicy tiger prawns and rustic garlic toast
CHOOSE Singapore curry, Louisiana firecracker, or garlic butter ($19)
GF

Question 9

Fish Tacos

Answer 9

Crispy panko cod, grilled flour tortillas, crunchy slaw, guacamole cream, salsa, and PICANTE ($18, add taco $9)

Question 10

PEI Mussels

Answer 10

Steamed in the shell and rustic garlic toast
CHOOSE: white wine garlic, Singapore curry, or marinara ($22)
GF

Question 11

Seafood Cakes

Answer 11

Medley of seafood, chipotle mayo, sweet chili sauce ($18)