AOS2 Chapter 6 (The Three Energy Systems Working Together To Produce ATP) Flashcards

1
Q

Carbohydrates

A
  • Sugars and starches found in foods such as fruits, vegetables and cereals
  • Body’s preferred fuel source during exercise
  • Conserved as glucose
  • Stored as glycogen at the muscle or liver
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2
Q

Fats

A
  • Found in butter, cheese and oil
  • Body’s main fuel source at rest or prolonged sub maximal exercise
  • Conserved as free fatty acids (FFAs)
  • Stored as adipose tissue at various body sites
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3
Q

Protein

A
  • Found in meat, poultry and eggs
  • Used for mainly for muscle repair and growth
  • Only a ‘last resort’ fuel source
  • Conserved as amino acids
  • Stored as muscle at various body sites
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4
Q

Food fuel sources at rest

A
  • Aerobic energy system

- Glucose and free fatty acids

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5
Q

Food fuels during maximal activity

A
  • 1-5secs
    • ATP-PC
    • Stored ATP

-30secs
• Anaerobic glycolysis system
• Carbohydrates

  • 75secs
    • 50% ATP-PC and anaerobic glycolysis and 50% aerobic energy
    • Carbohydrates
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6
Q

Food fuel sources during sub maximal activity

A
  • 30secs
    • Aerobic energy system
    • Glucose and Free Fatty Acids
  • 30mins
    • Aerobic energy system
    • Carbohydrates
  • 3+ hours
    • Aerobic energy system
    • Free fatty acids
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7
Q

Fuel sources

A
  • ATP-PC
    • Phosphocreatine
  • Anaerobic glycolysis
    • Glycogen
  • Aerobic energy
    • At rest: free fatty acids
    • Sub maximal or maximal: carbohydrates, fats (when glycogen stores are diminish) and protein (extreme cases)
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8
Q

Intensity of activity

A
  • ATP-PC
    • High intensity (>95% max heart rate)
  • Anaerobic glycolysis
    • High intensity (>85% max heart rate)
  • Aerobic energy
    • Resting, sub maximal intensity (<80% max heart rate)
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9
Q

Duration system is dominant during activity

A
  • ATP-PC
    • Slow duration
    •1-5secs
  • Anaerobic glycolysis
    • Intermediate duration
    • 5-60secs

-Aerobic energy
• Long duration
• >75secs

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10
Q

Peak power

A
  • ATP-PC
    • 2-4secs
  • Anaerobic glycolysis
    • 5-15secs

-Aerobic energy
• 1-1.5mins

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11
Q

Amount of ATP (energy)

A
  • ATP-PC
    • 0.7-1.0 ATP for every PC molecule
  • Anaerobic glycolysis
    • 2-3 ATP for each glucose molecule
  • Aerobic energy
    • Carbohydrates (38 ATP per glucose molecule)
    • Fats (441 ATP per triglycerides molecule)
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12
Q

Rate of production of ATP

A
  • ATP-PC
    • Explosive, instantaneous
  • Anaerobic glycolysis
    • Fast
  • Aerobic energy
    • Medium
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13
Q

By-products

A
  • ATP-PC
    • Inorganic phosphate
    • ADP and AMP
  • Anaerobic glycolysis
    • Lactic acid
    • Hydrogen ions
    • ADP
  • Aerobic energy
    • Carbon dioxide
    • Water (sweat)
    • Heat
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14
Q

Total duration during activity

A
  • ATP-PC
    • 0-10secs
  • Anaerobic glycolysis
    • 10-75secs
  • Aerobic energy
    • >75secs
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15
Q

Steady state

A
  • When the body is able to supply sufficient oxygen to meet the oxygen demands
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16
Q

Oxygen deficit

A
  • Temporary shortage of oxygen in cells

- The start of exercise where oxygen demand is higher than the body’s ability to supply to the necessary levels

17
Q

EPOC (oxygen debt)

A
  • Excess post-exercise oxygen consumption
  • When you owe your body oxygen when demand for ATP decreases
  • Often in cool-down
18
Q

Fast replenishment (EPOC)

A
  • 3-5mins recovery
  • ATP re-synthesis
  • Phosphocreatine re-synthesis
19
Q

Slow replenishment (EPOC)

A
  • 30+ mins recovery
  • Return to core temperature to pre-exercise levels
  • Convert lactic acid to carbon dioxide and water (sweat)
  • Oxidation of hydrogen ions