Anaemia in pregnancy Flashcards

1
Q

Haemodynamic changes in Pregnancy

A

Red cell mass increases 18-25%
Plasma volume increases 44-55%
Due to haemodilution there is apparent anaemia
Also–> WBC up, platelets down 20-36 weeks, increased factors VII/VIII+X, ESR and fibrinogen

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2
Q

Changes in Iron metabolism in pregnancy

A

Increased demands from fetus – MET by –>
Increased Iron absorption –> dietary issues
Mobilization of iron resources –> dangerous if depleted pre-pregnancy (menorrhagia, short interval from last pregnancy or parasitic infections)

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3
Q

Role of Folic Acid in pregnancy

A

Increased demand for DNA production and growth from the uterus, placenta and fetus –> deficiency linked to neural tube defects
0.5mg daily to 12 wks, 5mg for rest of pregnancy

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4
Q

Definition of Anaemia in pregnancy

A

NICE and WHO agree:
Over 12 weeks –> 110g/L or less
28 to 30 weeks –> 105g/L or less
Postpartum —> <100g/L

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5
Q

Risks of Anaemia in pregnancy

A

Maternal –> tiredness and SOB, increased risk of haemorrhage
Fetal –> increased risk of poor outcomes and complications

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6
Q

Types of Anaemia

A

Microcytic –> Iron deficiency
Macrocytic–> Folate or B12 deficiency
Hereditary –> Sickle cell (trait;SC, homozygous SS) + thalassaemias

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7
Q

Screening for anaemia in pregnancy

A

Hb and Haemoglobinopathy screen at 12 week
28-30 wks recheck haemoglobin
If Hb is low investigate and give iron supplements

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8
Q

Iron Deficiency Anaemia

A

50% of women in world and 20% in first world
Aim for 10g increase/wk–> recheck after 4 wks
Increases haemocrit slightly at all points but mostly in the 3rd trimester
If not anaemic only give in multiple pregnancies

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9
Q

Oral Iron

A

Ferrous sulphate 200mg up to TDS
SEs–> 30% GI upset (vomiting or constipation)
treat by reducing dose or changing formulation (liquid, have with meals etc
Haem-iron and non-haem iron stores in food

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10
Q

Other Treatments for IDA

A

Parental iron –> IM (pain and discolouration) or IV (anaphylaxis)
Transfusions –> infection, transfusion reaction
Consider if high risk (placenta previa)

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11
Q

Folate deficiency anaemia

A

Rarer –> epileptics, alcoholics, haemolytic anaemia or drugs (azathioprine)
Confirm with red cell folate –> treat with folate 5mg daily

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12
Q

B12 Deficiency

A

Rare and usually due to pernicious anaemia which predates pregnancy
Strict vegans
treat with B12 supplementation

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13
Q

Hereditary Anaemias

A

Sickle is most common–> if mother is carrier check partner

Offer CVS/amnio

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14
Q

Sickle Cell disease in pregnancy

A

increased risk of Sickle crises (occur in 35% of pregnancies) –> preinatal mortality up 4-6x due to IGUR, preterm labour & fetal distress
Increased maternal mortality –> PET, VTE, infections, high CS rate

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15
Q

Mangement of Sickle cell in pregnancy

A

Manage crises as if non-pregnant
treat with folate and regular USS to check fetus
Peripartum–> LSCS if indicated, CTG, hydrate mother, analgesia

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16
Q

Thrombocytopenia

A
Occurs in 5-10% of women at term--> 75% gestational, can be immune or DIC, rarely is SLE, HIV, haemolytic uraemic syndrome
If ITP (will predate pregnancy)
17
Q

Management of thrombocytopenia

A

Gestational is benign–> normal plts at booking
–> treat symptomatically or prophylatically if persistent check autoantibodies, exclude other causes
Can cause bleeding, antiplatelet IgG can cross placenta –>2% will have fetal problem
–> avoid instruments or FBS, check cord blood

18
Q

Rhesus Genes

A

Rhesus group is c,d & e. Rh+ve must be D positive and can be CDE, CDe, cDE, cDe
cde is negative

19
Q

Rhesus Disease

A

An Immune-haemolytic anaemia of the fetus
Causes fetal mortality and morbidity
If survives causes prematurity, anaemia and jaudice

20
Q

Other Blood antibodies

A

There are 100 RBC antigens, 30 can cause fetal haemolytic disease, Anti-D is 98%
Can also be other rhesus antigens (C or E), Kell, Duffy or Kidd

21
Q

Sensitising Events for Rhesus disease

A
Fetomaternal Haemorrhage
Early pregnancy loss or bleeding
Invasive procedures
Antepartum Haemorrhage
Labour and delivery
22
Q

Anti-D

A

1st trimester–> all operations (ectopic/ERPC/TOP)
2nd trimester–>miscarriage(threatened),CVS/amino
–> 250iu of anti-D
3rd trimester all Rh-ve women get 500iu of anti-D

23
Q

Kleihauer test

A

Measures the size of FMH –> uses acid which fetal cells are more tolerant of
500iu of anti-D protects against 4ml of FMH

24
Q

Current rate of sensitization

A

~1%
Due to incompatible transfusions
Or mismanagement of previous pregnancies–> Anti-D not given or not enough, spontaneous fetomaternal haemorrhage (FMH)

25
Q

Management of sensitised women

A

If untreated–> 50% of infants will have none to mild anaemia, 25% will have moderate anaemia, 25% will develop hydrops
With Transfusion there is >80% survival
Risks–>Cord tamponade, haemorrhage or miscarriage

26
Q

Neonatal problems related to rhesus disease

A

Major risk is prematurity
If Anaemic transfuse Rhesus negative blood
Haemolysis of RBCs can lead to jaudice–> treat with phototherapy or exchange transfusions

27
Q

Prevalence of Anaemia in pregnancy

A

Overall 40% of the world

56% in developing countries and 18% in developed countries

28
Q

Causes of Anaemia in pregnancy

A

Deficiency - reduced production or increased loss of RBCs

Haemodilution –> plasma volume increases disproportionately

29
Q

Symptoms of anaemia in pregnancy

A

Most commonly: Tiredness, Lethargy & SOB
Less commonly: headache, tinnitus, altered sense of taste, sore tongue, feeling itchy
Pica (the desire to eat non-food items, paper/clay etc)

30
Q

Maternal risks from anaemia

A

Poor weight gain, Preterm labour, PE, abruption, Haemorrhage/shock, PPH, sepsis

31
Q

Fetal risks from anaemia

A

Risk of prematurity, IUGR or low birth weight, anaemia in infancy, Failure to thrive and poor intellectual development

32
Q

Inhibitors and Enhancers of iron absorption

A

Inhibitors–> phytates, tannins,Ca, tea & coffee

Enhancers –> haem iron, proteins, meat, ascorbic acid, gastric acidity and alcohol

33
Q

Haem iron versus non-haem iron

A

Haem iron is in the haem molecule so found in meat, while non-haem iron is in eggs and cereal etc