Anaemia in Pregnancy Flashcards
What is the definition of anaemia in women?
1 - <200 g/L Haemoglobin (Hb)
2 - <160 g/L Haemoglobin (Hb)
3 - <140 g/L Haemoglobin (Hb)
4 - <120 g/L Haemoglobin (Hb)
4 - <120 g/L Haemoglobin (Hb)
In a non-pregnant woman, anaemia is defined as <120 g/L Haemoglobin (Hb). Match the cut off to the trimester in a pregnant woman with anaemia?
1st trimester (0-12 wks)
>12 weeks to birth
Immediately post birth
Hb <100 g/L
Hb <110g/L
Hb <105 g/L
- 1st trimester (0-12 wks) = Hb <110g/L
- > 12 weeks to birth = Hb <105 g/L
- Immediately post birth = Hb <100 g/L
Typically what 2 timepoints do pregnant women have their FBC taken which would identify if anaemia was present?
1 - 10-12 and 28 wks
2 - 10-12 and 18 wks
3 - 16 and 28 wks
4 - 18 and 32 wks
1 - 10-12 and 28 wks
- additional FBC at 20 and 40 weeks if patient is high risk
What is the prevalence of anaemia in the UK?
1 - 2.4%
2 - 24%
3 - 45%
4 - >60%
2 - 24%
Lower income countries this is 50%
due to:
- nutritional deficiencies (iron)
- infectious diseases (malaria)
- variant Hb (sickle cell disease)
- thalassaemic disorder
Do iron levels fall first or does anaemia occur first?
- iron levels drop first
- pregnant women can be iron deficient and have a normal Hb
What maternal symptoms can present in suspected anaemia in pregnancy?
1 - fatigue/weakness
2 - pallor / jaundice
3 - dizziness
4 - increased risk of infection
5 - palpitations
6 - all of the above
6 - all of the above
Anaemia can have detrimental effects on the mother. Which of the following is NOT one of these?
1 - Post partum haemorrhage
2 - Puerperal sepsis
3 - Increased mortality (< 70g/L)
4 - Myocardial infarction
4 - Myocardial infarction
- increased mortality was shown in lower income countries
- puerperal sepsis is due to a genital tract infection
Anaemia can have detrimental effects on the foetus. Which of the following is NOT one of these?
1 - large birth weight
2 - Pre-term birth
3 - Perinatal death
4 - neuro-developmental impairment
1 - large birth weight
- typically causes low birth weight
During pregnancy their is a physiological increase in plasma volume by what %?
1 - 3-5%
2 - 10-15%
3 - 20-30%
4 - 30-50%
4 - 30-50%
- referred to as dilution anaemia
During pregnancy their is a physiological increase in RBCnumber by what %?
1 - 2-3%
2 - 20-30%
3 - 30-40%
4 - 30-50%
2 - 20-30%
- RBCs increase to supply placenta and foetus
Does hematocrit, a % by volume of red cells in your blood increase or decrease pregnancy?
- decreases
- please increases by 30-50% and RBCs only increases by 20-30%
As the RBC number increases, the expecting mother requires an increase in haematinics, nutrient for RBCs development. Which of the following is NOT a haematinic?
1 - iron
2 - folic acid
3 - vit B12
4 - vitamin A
5 - vitamin D
4 - vitamin A
- good for eyes but not a haematinic
Iron is one haematinic that is required in pregnancy for erythropoiesis and iron dependent enzymes including those in foetal and placental tissue. Which trimester is this particularly important in?
1 - 1st
2 - 2nd
3 - 3rd
3 - 3rd
- important for growth of baby in 1st 4-6months
- Increased maternal erythropoiesis to help with this
What is the iron requirement in a non-pregnant women?
1 - 1-2mg/day
2 - 5-10mg/day
3 - 25-50mg/day
4 - >100mg/day
1 - 1-2mg/day
- typically consume 10mg/day, but only 10-15% absorbed = 1-2mg
What is the iron requirement in a pregnant women towards the end of pregnancy?
1 - 2mg/day
2 - 6mg/day
3 - 25mg/day
4 - 100mg/day
2 - 6mg/day
- mothers should be consuming aprox 27mg of iron/day
Does the absorption of iron capacity increase or decrease in pregnancy?
- increases in pregnancy
In pregnancy as the demand for iron increases, which of the following forms of iron decreases first?
1 - transport iron
2 - erythropoiesis iron
3 - storage iron
3 - storage iron
- once iron stores are used the pregnant women becomes anaemic
All women are at risk of pregnancy in anaemia, however, which of the following may have a greater risk of anaemia in pregnancy?
1 - nutritional (vegetarian, vegan)
2 - multiparty with short inter-pregnancy interval (<1y)
3 - socio-economic factors
4 - teenagers
5 - late antenatal support
6 - medications e.g. Anticoagulants
7 - Menorrhagia
8 - Women who decline transfusion e.g. Jehovah’s witness
9 - all of the above
9 - all of the above
Our diets contain 2 forms of iron,
- heme iron (meats) = Fe2+ iron is already bound to haemoglobin
- non-heme iron (vegetables) = Fe3+ as not bound to haemoglobin
Once digested, all iron converted into Fe2+. Is heme or non-heme iron easier to absorb?
- heme iron is absorbed better
- this is why vegetarians and vegans are at increased risk of anaemia
Which vitamin helps with the absorption of iron?
1 - vitamin D
2 - vitamin C
3 - vitamin A
4 - vitamin K
2 - vitamin C
- tannins in tea and coffee inhibit iron absorption
If a woman becomes iron deficient in pregnancy what should they be advised to do?
1 - increase iron in diet
2 - have iron infusions
3 - blood transfusions
4 - take iron supplements
4 - take iron supplements
- ferrous sulphate or fumarte
Increased folate is also required in pregnancy, which of the following is NOT a good source of folate?
1 - garlic
2 - green vegetables
3 - nuts / seeds / legumes
4 - citrus / mango / banana
5 - avocado
6 - eggs
1 - garlic
All of the following are causes of anaemia in pregnancy, but which is the most common cause?
1 - physiological dilutional
2 - iron deficiency
3 - haematinic deficiency (folate)
4 - haemolysis, Elevated Liver Enzymes, Low platelets (HELLP syndrome)
5 - blood loss (puerperium)
2 - iron deficiency
Some patients may have anaemic causing conditions such as:
- Haemoglobinopathies: Sickle cell anaemia, thalassaemia
- Bone marrow failure
- Haemolytic anaemias e.g. hereditary spherocytosis
In addition to check and making sure patients iron levels are ok, what other marker associated with iron do we need to measure and consider giving if it is low?
1 - transferrin
2 - ferritin
3 - feroportin
4 - hepcidin
2 - ferritin
- stores iron in tissues
- if <30ug/L may need to start oral iron supplementation