Amino Acids, Peptides and Proteins-Napper Flashcards

1
Q

Amino Acids

A
  • small biomolecules that are the building blocks for proteins
  • all have amino group, carboxyl group, alpha carbon and R group
  • cannot be super imposed on themselves, therefore they are enantiomers
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Gly, Ala, Pro, Val, Leu, Ile, Met

A

Nonpolar A.A., no potential for H bonding, found in the middle of peptide chains

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

F, Y, W

A

Aromatic A.A. have phenyl rings.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Ser, Thr, Cys, Asn, Gln

A

Polar AA, will H bond

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

S, T, Y

A

Serine, Threonine and Tyrosine all have OH(hydroxyl) groups which allow them to undergo post-translation modification through phosphorylation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Disulfide Bonds

A

-form through the oxidation of sulfhydryl groups of two cysteine AA, found in keratin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

K, R, H

A

Positively charged AA, Histidine can be both charged and neutral at the bodys pH(about 90% uncharged)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

D, E

A

Negatively charged AA, both have carboxyl COO- as part of side chain

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Zwitterion

A

carrying both a + and - charge, all AA are zwitterions, because of COO- group and NH3+ group

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Peptide Bonds

A
  • formed between condensation reactions between carboxyl and amino groups
  • rigid and planar with partial double bond characteristics
  • almost always in trans configurations
  • can accept and donate H bonds
  • polar with permanent dipole moment
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Amino Acid Chains

A
  • numbered from NH3 end to COO- end

- different AA in chain called residues

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

How to approximate number of amino acids in a protein

A

-divide molecular weight by 110 to give approximate number of residues

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Native Conformation

A
  • the natural folding state of a protein at physiological conditions. Biological function depends on native conformation.
  • native proteins are only marginally stable(stability is defined as their tendency to maintain a native conformation)
  • the conformation with the lowest free energy (most stable) is usually the one with the maximum number of weak interactions
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Weak interactions of a protein

A
  • hydrogen bonds
  • ionic interactions
  • Van Der Waals forces
  • hydrophobic interactions
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Hydrogen Bonds

A
  • 2.0-20.0 kJ/mol in strength
  • 0.2 nm in length
  • electrostatic interaction between two electronegative atoms
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Ionic Interactions

A
  • electrostatic interactions between charged particles(attraction or repulsion)
  • strength of these interactions is greatly reduced by water
  • important for molecular recognition and specificity of folding rather than stability
17
Q

Salt Bridge

A

-ionic interaction between oppositely charged functional groups

18
Q

Ion Pairs

A

-a salt bridge buried in hydrophobic interior of a protein. Stronger than surface salt bridge because not disrupted by water molecules.

19
Q

Van Der Waals

A
  • interactions between permanent and induced dipoles

- short range, low magnitude forces

20
Q

Protein Denaturation

A
  • the disruption of the native conformation of a protein, with loss of biological activity
  • denaturing is cooperative(once some of it starts to go, the rest follows quickly and easily)
  • some proteins can be renatured(refolded)
21
Q

Primary Structure

A
  • sequence of AA in a protein

- tells nothing of three dimensional characeristics

22
Q

Secondary Structure

A
  • formed mostly from hydrogen bonding
  • major examples, alpha helix and beta sheet
  • two key determinants 1) favoured conformation of peptide bond 2) optimization of hydrogen bonding potential
23
Q

Phi Bond

A
  • bond between alpha carbon and N

- on LEFT side of alpha carbon, has + or - 180 rotation

24
Q

Psi Bond

A
  • bond between alpha carbon and C

- on RIGHT side of alpha carbon, has + or - 180 rotation

25
Q

Ramachadran Plot

A

-shows the allowable conformations of peptide chains, along with those actually found in nature

26
Q

Alpha Helix

A
  • right handed helix
  • each carbonyl group hydrogen bonds with an amide group, carbonyl groups point towards the C-terminus
  • 3.6 residues per turn, we use 4
  • phi and psi bond angles are similar
  • rarely see proline or glycine(helix breakers)
  • helix has a net dipole, with N-terminus carrying partial positive and C-terminus a partial negative(body sometimes corrects for this, placing net negative AA at N-terminus and positives at C-terminus)
  • hydrophobic side chains will bury themselves inside helix structure
27
Q

Beta Strands

A
  • polypeptide chains that are almost fully extended

- stabilized by hydrogen bonds between COO- and NH3 when paired with adjacent strands(in Beta sheet)

28
Q

Beta Sheet

A
  • made up of many beta strands
  • side chains project above then below the plane, in an alternating fashion
  • this could result in one side of beta sheet being hydrophobic, the other hydrophilic, (amphipathic beta sheet)
  • can run in parallel or anti parallel with each other
  • antiparallel Beta sheets are more stable because the hydrogen bonds are perpendicular to the side chains
29
Q

Keratin

A
  • principle component of hair, wool, horns, and nails
  • primary structure, pseudo 7 repeat (a,b,c,d,e,f,g) where a and d are hydrophobic
  • secondary structure, forms right handed helices (a and d hydrophobicity will give helix a hydrophobic streak)
  • tertiary, nearly the full length of the protein is helical
  • quaternary, two right handed helices of keratin will make a “coiled coil” in a LEFT handed fashion, effectively burying the hydrophobic regions together
  • quaternary keratin then forms disulphide bonds, the amount of disulphide bonds decides how tough the keratin will be (horn has more disulphide bonds than hair)
30
Q

Collagen

A
  • major protein of vertebrates (25%of total protein) responsible for tendons and skin
  • primary structure, multiple repeats of Gly-x-y where x is often proline and y is often hydroxyproline
  • secondary structure, formation of left handed helices of THREE residues per turn(more like a zig zag look than helix to me)
  • tertiary structure, same as keratin, nearly entire thing is helix
  • quaternary structure, formation of “coiled coil” with three left handed helices coiling into a right handed helice
  • structure of collagen is given when quaternary structures join together through covalent linkages, rather than disulphides, they occur from amino acid residues which undergo post translation modification (hydroxyproline and hydroxylysine)
  • more of these cross linkages occur over time which makes connective tissue tougher
31
Q

Hydroxy proline and lysine

A
  • formed by enzyme hydroxylation reactions that require vitamin c
  • needed to stabilize collagen
  • no vitamin c leads to scurvy
32
Q

Silk

A
  • 200,000 psi strength
  • primary structure, six residue repeat G,S,G,A,G,A
  • fully extended polypeptide strength
  • association of strands by hydrogen bonding(FLEXIBLE)
  • association of sheets by Van Der Waals and hydrophobic interactions (flexible)