Agriculture Flashcards
What are the key principles of Agirculture?
Selection of species, control of biotic and abiotic factors, manipulation of food speces
What 3 factors does selection of species for agriculture depend on?
Market demand, environmental conditions, controllability of conditions or adaptations
What is the importance of temperature in agriculture
- Thermal growing season
- Some crops are damaged by frost
- Higher temperature increases water need due to evapotranspiration
- Biogeochemical processes often happen faster in higher temps
- Mammals and birds use food energy to maintain body temp, less is needed if temp is kept high
How can we control temperature in agriculture?
- Low-lying areas are more likely to have frost
- Southern facing slopes in the north and North facing in the south receive more solar insolation
- Greenhouses
- Burning or dispersing cold air
- Shelter buildings for livestock
What is the importance of light in agriculture?
- Photosynthesis
- Day length can affect crop growth
- Day length can affect livestock reproductive function like long days increasing milk production and sheep mating during shorter days
How can we control light in agriculture?
Artificial lighting can be used to extend growing season or to artificially shorten day length to trigger livestock behaviours
What is the importance of water in agriculture?
- Water is the physiological solvent for all life
- Nutrient absorption takes ions from water
- Cell water increases turgidity
- Water is used for mineral transport
- Gaseous exchange stops if too much water is lost
- Humidity increases fungal infection risk
- Irregular water supplies can cause crops to split
What problems can be caused by waterlogged soils, how can waterlogging be prevented?
Problems:
- Fungal disease risk
- Anaerobic soil that encourages denitrifying bacteria that reduce fertility
Solutions:
- Drainage methods like ditches and pipes
- Avoiding soil compaction
- Encourage worms with soil organic matter
What problems can be caused by water shortages, how can water shortages be prevented?
Problems:
- Plants close stomata, preventing gaseous exchange, stopping growth
- Cell dehydration in crops
- Increased erosion/desertification if livestock have to travel further for water
- Dead livestock
Solutions:
- Crop irrigation
- Soil mulching
- Reducing compaction
What are the features of Soil Fertility?
- Nutrients
- Aeration
- Salinity
- pH
What are macronutrients and micronutrients? Give an example of each.
A macronutrient is a nutrient needed in large amounts such as nitrogen, phosphorus, or calcium.
A micronutrient is a nutrient needed in smaller amounts, such as iron, zinc and copper
What natural processes can make nutrients available?
- Legume’s nitrogen fixing bacteria
- free-living soil bacteria
- crop rotation/multiculture
What are the advantages of Organic Fertiliser?
- Locally available
- Increase soil humus
- Increases soil biota
What are the disadvantages of Organic Fertiliser
- Nutrient composition cannot be controlled
- Slow release
- Bulky and high water content means difficult transport
- Usually cannot be added to a growing crop
What are the advantages of Inorganic Fertiliser?
- Nutrient composition can be controlled
- Rapid release
