Ag Animal Overview Flashcards

1
Q

Extensive

A

Minimized input and handling, unprocessed diets, not confined, eat human uneatable crops

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2
Q

Minimized input and handling, unprocessed diets, not confined, eat human uneatable crops

A

Extensive

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3
Q

Extensive

A

Ruminants (beef, sheep, goats)

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4
Q

Ruminants (beef, sheep, goats)

A

Extensive

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5
Q

Intensive

A

Significant inputs, handling and specialized infrastructure, processed and nutrient rich diets

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6
Q

Significant inputs, handling and specialized infrastructure, processed and nutrient rich diets

A

Intensive

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7
Q

Intensive

A

Pork, dairy, poultry

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8
Q

Pork, dairy, poultry

A

Intensive

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9
Q

What percentage of Ag land is used for grazing?

A

65%

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10
Q

Beef production

A

Sectored
- 1-4??

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11
Q

Where are the most cows produced?

A

India (religious purpose)
Used to be Britain

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12
Q

Where are most cows produced in Canada?

A

Western Canada (rangeland)

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13
Q

What percentage of the national herd is in SK?

A

30%

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14
Q

How long is a cows gestation?

A

282 days

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15
Q

British breeds

A

First breeds brought to North America
???

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16
Q

First breeds brought to North America
???

A

British breeds

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17
Q

Continental breeds

A

From mainland Europe
???

18
Q

From mainland Europe
???

A

Continental breeds

19
Q

Purebred

A

Showing purposes
Known genetic history

20
Q

Showing purposes
Known genetic history

A

Purebred

21
Q

Heterosis

A

Crossbreed that shows characteristics of both parents
Ex: Hereford/Angus

22
Q

Open market

A

No guaranteed price, anyone can buy or sell

23
Q

No guaranteed price, anyone can buy or sell

A

Open market

24
Q

Crossbreed that shows characteristics of both parents

A

Heterosis

25
Q

Avoiding losses from volatile market

A

Maximize output (bigger animals to sell) and minimize input (efficient growing)

26
Q

Maximize output (bigger animals to sell) and minimize input (efficient growing)

A

Avoiding losses from the volatile market

27
Q

Where are most pigs produced in Canada?

A

Eastern Canada

28
Q

Number of farms is:

A

Decreasing, technology has allowed for production to become more efficient

29
Q

Pigs farms have very strict:

A

Bio security
All in all out systems

30
Q

Being phased out on pig farms:

A

Gestation crates (2031)

31
Q

Method for breeding on pig farms

A

AI

32
Q

Pig farming is:

A

Intensive and not supply managed

33
Q

Dairy production is:

A

Supply managed in Canada
Intensive

34
Q

Highest producing province (dairy)

A

Quebec

35
Q

New Zealand and Australia dairy

A

Extensive, more pasture

36
Q

Number one dairy cow breed

A

Holstein

37
Q

Holstein trait with increased milk production

A

Lower fertility
Cross breeding?

38
Q

Milk fever is worse in dairy cows because…

A

Preparation for milking depletes calcium reserves

39
Q

Colostrum contains

A

IgG and IgA to support immunity

40
Q

Supply management in dairy

A

Limited quota, and imports
Product is more expensive