Abdominal Surgery: Stomach Flashcards
___________is the presence of one or more ulcerative lesions in the stomach or duodenum. Etiologies include Helicobacter pylori infection (most common), prolonged NSAID use (NSAID-induced ulcer), conditions associated with an overproduction of stomach acid (hypersecretory states), and stress.
Peptic ulcer disease (PUD)
How does the approach for Peptic ulcer disease eval differ in pts older and younger than 60?
Usually, patients younger than 60 years of age can be managed with testing for H. pylori infection or with empirical acid suppression therapy. Older patients and those with high-risk clinical features benefit from an esophagogastroduodenoscopy (EGD) and biopsies to confirm the diagnosis or rule out differential diagnoses (especially gastric cancer).
Erosions are more superficial than ulcers. Ulcers involve damage to the gastric mucosa extending beyond the _______________ layer into the submucosa.
muscularis mucosa
The two major contributing factors to the development of PUD are …
The two major contributing factors to the development of PUD are…
H. pylori infection
and
nonsteroidal anti-inflammatory drug (NSAID) use.
Helicobacter pylori infection
Associated with 40–70% of duodenal ulcers and 25–50% of gastric ulcers
Chronic NSAID use
Inhibit COX-1 and COX-2 → decrease in prostaglandin; production → erosion of the gastric mucosa
NSAID pathophys behind peptic ulcer disease
Parietal cells, what do i do
Secrete hydrochloric acid (HCl) and intrinsic factor
Stimulated by acetylcholine, histamine, and gastrin
Inhibited by prostaglandins and somatostatin
Mucosal cells
Secrete protective mucus
Stimulated by acetylcholine, prostaglandins (which inhibit HCl secretion), and secretin
Chief cells
Secrete pepsinogen
Stimulated by acetylcholine, gastrin, secretin, and vasoactive intestinal polypeptide (VIP)
How does eating impact pain in someone with peptic ulcer disease?
Gastric ulcer–> pain increases
Duodenal–> pain releif
What peptic ulcer patients get eval w/ EGD
Patients > 60 years of age, or > 45 years of age in areas with high gastric cancer prevalence
Patients with red flags for dyspepsia: on a case-by-case basis [23]
Patients unresponsive to empiric medical therapy (e.g., H. pylori eradication therapy, PPI trial therapy)
A peptide hormone that stimulates gastric acid secretion and increases stomach motility. It is secreted by G cells in the antrum of the stomach and the duodenum.
Gastrin
A hormone produced by duodenal S cells. Increases pancreatic bicarbonate secretion and bile secretion into the duodenum. Decreases gastric acid secretion.
Secretin
How does h pylori lead to ulcers?
H. pylori secretes urease → alkalinization of acidic environment → survival of bacteria in gastric lumen
Release of cytotoxins (e.g., cagA toxin) → disruption of the mucosal barrier and damage to underlying cells
What duodenal ulcers are more likely to perforate?
Duodenal ulcers of the anterior wall are more likely to perforate than ulcers of the posterior wall.
Posterior ulcers are more likely to bleed and anterior ulcers are more likely to perforate: Postal workers wear Blue collars and should not have an Antisocial Personality.
What is the malignant potential of gastric ulcers?
High malignant potential (progression to cancer in 5–10% of cases)
Ulcer associated with burns
Curling ulcer: severe burns → decreased plasma volume → decreased gastric blood flow → hypoxic tissue injury of stomach surface epithelium → weakening of the normal mucosal barrier
“hot curling iron”
Ulcers Associated with brain injury
Cushing ulcer: brain injury → increased vagal stimulation → increased production of stomach acid via acetylcholine release
The main risk factor for developing gastric cancer is _______________________
The main risk factor for developing gastric cancer is infection with Helicobacter pylori.
A type of gastritis characterized by enlargement of the mucosal folds (rugae) due to hyperplasia of the gastric mucosa. Causes excess mucus production, protein loss, and parietal cell atrophy with decreased acid production. Manifestations include epigastric pain, anorexia, weight loss, vomiting, and edema secondary to protein loss.
Ménétrier disease/ Giant hypertrophic gastritis