A2 - Lektion 3 Flashcards

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1
Q

die Art,-en

A

type

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2
Q

die Diät,-en

A

diet

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3
Q

der Gast,-äe

A

guest

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4
Q

der Kellner,-

A

waiter

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5
Q

die Kellnerin,-nen

A

waiter

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6
Q

das Lied-er

A

song

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7
Q

die Menge,-n

A

the amount

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8
Q

die Metzgerei,-en

A

the butchery

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9
Q

das Rind,-er

A

beef

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10
Q

die Sendung,-en

A

the broadcast

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11
Q

die Spülmaschine, -n

A

Dishwasher

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12
Q

das Trinkgeld,-er

A

tips

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13
Q

Hinzufügen, fügte hinzu, hat hinzugefügt

A

to add

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14
Q

duschen, hat geduscht

A

to shower

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15
Q

gewinnen, hat gewonnen

A

to win

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16
Q

herstellen, hat hergestellt

A

to produce

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17
Q

lassen, hat gelassen

A

to let

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18
Q

mitbringen, hat mitgebracht

A

bring along

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19
Q

öffnen, hat geöffnet

A

to open

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20
Q

probieren, hat probiert

A

to try

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21
Q

ander

A

different

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22
Q

besetzt

A

occupied

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23
Q

drinnen

A

inside

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24
Q

eigen

A

own

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25
Q

geheim

A

secret

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26
Q

hart

A

hard

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27
Q

komisch

A

strange/funny

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28
Q

nötig

A

necessary

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29
Q

satt

A

Full

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30
Q

seltsam

A

strange

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31
Q

typisch

A

typical

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32
Q

wach

A

awake

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33
Q

weich

A

soft

34
Q

eigentlich

A

actually

35
Q

genauso

A

equally/likewise

36
Q

nirgends

A

nowhere

37
Q

übrig

A

left/remaining

38
Q

immer

A

always

39
Q

fast immer

A

almost always

40
Q

meistens

A

mostly

41
Q

oft

A

often

42
Q

manchmal

A

sometimes

43
Q

selten

A

rare

44
Q

fast nie

A

almost never

45
Q

nie

A

never

46
Q

morgens

A

in the morning

47
Q

werktags

A

working days

48
Q

wochentags

A

week days

49
Q

der Becher

A

cup

50
Q

die Gabel,-n

A

fork

51
Q

das Glas,-äer

A

glass

52
Q

die Kanne,-n

A

jug

53
Q

der Löffel, -

A

spoon

54
Q

das Messer, -

A

knife

55
Q

die Pfanne, -n

A

pan

56
Q

die Schüssel, -n

A

bowl

57
Q

die Tasse, -n

A

cup

58
Q

der Teller, -

A

plate

59
Q

der Topf, -öe

A

pot/(oala)

60
Q

der Apetit

A

appetite

61
Q

das Gericht, -e

A

the dish

62
Q

die Mahlzeit, -en

A

the meal

63
Q

die Nachspeise, -n

A

dessert

64
Q

die Portion, -en

A

the portion

65
Q

das Rezept, -e

A

the recipe

66
Q

die Bohne, -n

A

beans

67
Q

der Braten, -

A

steak

68
Q

der Honig, -

A

honey

69
Q

die Marmelade, -n

A

marmelade

70
Q

die Nudel, -n

A

nudel

71
Q

die Nuss, -üe

A

nuts

72
Q

der Zucker

A

sugar

73
Q

die Zitrone, -n

A

lemon

74
Q

braten, hat gebraten

A

to roast/fry

75
Q

schneiden, hat geschnitten

A

to cut

76
Q

fett

A

fat

77
Q

frisch

A

fresh

78
Q

salzig

A

salty

79
Q

sauer

A

sour

80
Q

scharf

A

spicy

81
Q

süß

A

sweet