A1 Nutrition Flashcards

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0
Q

Diet

A

total sum of all nutrients eaten

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1
Q

nutrient

A

a chemical substance found in food that is used in the human body

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2
Q

essential nutrients

A

cannot be synthesized by the body

  1. fatty acids
  2. minerals
  3. vitamins
  4. water
  5. amino acids (BUT non-essential amino acids can be synthesized by the body from other nutrients)
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3
Q

protein deficiency malnutrition

A

cause: inadequate supply of one or more ESSENTIAL amino acids
key factor in development of kwashiorkor
consequences:
- swelling of the abdomen caused by tissue fluid retention due to lack of plasma proteins in the blood (oedema)
- skin flaking
- hair lacking pigmentation
- children: retardation of physical and mental development

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4
Q

phenylketonuria (PKU)

A

genetic disease
cause: deficiency / complete lack of the enzyme thyrosine hydroxylase because of mutation of a gene coding for this enzyme
thyrosine hydroxylase catalyses the reaction of synthesizing phenylalanine (an essential amino acid) into tyrosine (non-essential)
as it cannot be converted into tyrosine, phenylalanine is converted into PHENYLPYRUVIC ACID causing high levels of ketones in blood and urine

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5
Q

consequences of phenylketonuria

A

retarded mental and physical development, skin rashes, egzema, etc.

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6
Q

diagnosis and treatment of phenylketonuria

A

diagnosis: simple blood test for the levels of phenylalanine, soon after birth
treatment: early diagnosis + special diet (low in phenylalanine, should include fruits, grains, vegetables, and special milk) = prevent most harmful effects

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7
Q

Fatty acids

A

all have a carb

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