9-2: Why and How We Eat Flashcards
feeding mechanisms in animals
- suspension feeder
- substrate feeders
- fluid feeders
- bulk feeders
suspension feeders
sift small food particles from the water (humpback whale, clams, oysters, etc.)
substrate feeders
live in or on their food source (caterpillars, moth larvae, fly larvae, termites, etc.)
fluid feeders
suck nutrient-rich fluid from a living host (mosquitoes, aphids, bees, hummingbirds, etc.).
bulk feeders
eat large pieces of food, and have many adaptations
to kill their prey (majority of animals).
digestive systems
• No specialized digestive systems (sponges)
• Gastrovascular cavity with just one opening (cnidarians)
• Alimentary canal with two openings (animals with more complex body plans)
• Digestion in animal bodies within these systems can occur in the
following ways:
-Intracellular digestion
-Extracellular digestion
- Combination of intra and extracellular digestion
Intracellular digestion
-occurs within individual cells inside vacuoles
-brings the whole food
particles inside the cell by
phagocytosis.
-Animals that perform
intracellular digestion are
sponges (sedentary feeders
with no specialized digestive
system
Extra/intracellular digestion in gastrovascular cavity
-Gastrovascular cavity is a chamber within the
body, which has only one opening.
-It is found in cnidarians (jellyfish, hydra, sea anemones)
-Even though digestion begins extracellularly
in gastrovascular cavity by enzymes secreted
from the gland cells, it is the nutritive cells
that engulf these food particles, so most of
the hydrolysis of macromolecules occurs
intracellularly.
• The undigested remains are eventually
expelled through the same opening by which
the food entered.
Extracellular digestion in alimentary canals
-more complex body plan have a digestive tube with two openings, which allows animals to feed more frequently.
- mechanical grinding of food into smaller pieces, and
• chemical breakdown, until food is small enough for absorption, which mostly
occurs in intestine.
• Digestion in alimentary canals is extracellular (enzymes break the food into small
molecules outside of cells, and then they pass the cell membranes)
Stages of food processing in alimentary canals
• Ingestion: the act of eating • Digestion: the process of breaking food down into soluble molecules - small enough to absorb • Absorption: uptake of nutrients by body cells • Elimination: the passage of undigested material out of the digestive compartment
Liver Functions
- Regulates distribution of
nutrients to the rest of the body - Detoxifies substances before they spread widely
Lipids
- lipids go into the lymphatic system first. The main
reason is that, even after being digested into smaller components by the lipase in the small intestine, they are still too big to enter the capillaries. So they enter the lymphatic system before they are carried to the capillaries
-note that this lymphatic system is within the small intestine
itself (lymphatic vessels called lacteals are found at the core of each villus)
mouth
Mechanical and chemical processing
pharynx + esophogus
Food transport
stomach
Mechanical and chemical processing