8.4 enzymes Flashcards

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1
Q

whats an enzyme

A

a macromolecule that acts as a catalyst

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2
Q

whats a catalyst

A

a chemical agent that speeds up a faction without being consumed by the reaction

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3
Q

AB + CD-> AC + BD

A

spontaneous but first, activation energy needed to break bonds, then new bonds form , releasing energy

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4
Q

transition state

A

the part of the reaction where the reactants are very unstable because their bonds have been broken

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5
Q

activation energy (Ea)

A

the amount of energy needed to push the reaction over the energy barrier so that the energy release part can happen usually supplied by heat

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6
Q

what usually is the a activation energy

A

heat (temperature has to be high enough)

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7
Q

what do enzymes do

A

lower the actuation energy so the faction can happen at room temp.

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8
Q

induced fit

A

when enzymes shape change slightly so that substrate fits even better in it

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9
Q

how does temperature affect enzymes

A

increase and then after a certain point, it sharply decreases (optimal is usually at 35-40ºC) body temp

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10
Q

optimal pH of enzymes

A

6-8 some digestive enzymes in stomach = 2 trypsin=8 ( digestive enzyme in alkaline part of stomach)

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11
Q

cofactors

A

nonprotein helpers for catalytic activity that bind to enzymes

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12
Q

organic cofactors

A

coenzymes

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13
Q

why are vitamins important?

A

they act as coenzymes or raw materials from which coenzymes are made

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14
Q

inhibitor

A

inhibit enzymes

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15
Q

irreversible inhibition

A

if inhibitor bonds covalently to the enzyme -toxins and poisons

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16
Q

competitive inhibitors

A

mimic the substrate and compete for the active site

17
Q

how to counter competitive inhibition

A

increase substrate so that there are more substrates than inhibitors are present to fill the active site than inihibtors

18
Q

noncompetitive inhibitor

A

inhibits by binding to another part of enzyme causing molecule to change shape so that it is less effective at catalyzing reactions

19
Q

allosteric enzyme structure

A

2+ subunits with own -polypeptide chain and active sites

20
Q

how does an allosteric enzyme work

A

-2 stages -active vs. inactive -in active stage, an activator stabilizes the active form -an inhibitor bind to the allosteric site to stabilize the inactive form

21
Q

ATP feedback

A

ATP binds to catalytic enzymes allosterically to slow activity -ADP binds to allosteric site as an activator to the same enzymes (b/c if too much ATP is produced there will be more ATP to inhibit and when there is not enough there will be more ADP it activate)

22
Q

cooperativity

A

when one substrate binds to an active site and has induced fit, all the active sites change to the induced fit -this lets other active sites bind to the substrates faster and easier

23
Q

positive feedback hemoglobin

A

cooperativity -when one O2 binds, the other sites increase affinity for O2 also in remaining binding sites so -in lungs and like gills, where there is more O2, the hemoglobin binds more

24
Q

allosteric regulators are attractive for enzyme regulation because

A

they are very specific -active sites can look the same between diff. enzymes but allosteric sites are very specific

25
Q

feedback inhibition

A

-prevents cell from wasting chemical resources – when too much is made, the product can inhibit the enzyme so that less is made

26
Q

are cells just a bag of chemicals with thousands of different enzymes and substrates randomly

A

no -its compartmentalized in an arrangement that facilitates sequence of reactions (internal environments)