7 Membrane - Lecture Flashcards

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1
Q

What are 7 functions of membranes in the cell?

A

Create unique chemical compartments in eukaryotes
Organize biochemical reactions – acting as a scaffold
Provide a selectively permeable barrier
Establish concentration gradients
Sense and transduce extracellular signals
Mediate cell-cell communication
Essential role in energy conversion, or transduction

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2
Q

What was used to find the structure of the plasma membrane?

A

technique: plasma membrane stained (with heavy metal osmium) so it could be examined by TEM (transmission electron microscopy).

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3
Q

Describe plasma membrane?
thickness?
function?

A

Very thin structure: (5-10 nm thick)
Separates the inside of the cell from the outside of the cell.
Selectively permeable.
Contains transmembrane proteins that mediate this selective permeability

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4
Q

Cell membranes are composed primarily of a ___ composed of ____

A

phospholipid bilayer amphipathic lipids

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5
Q

The ___ of the lipid dictates the properties that it will have in an aqueous environment.

A

structure

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6
Q

What is the basic structure of a phospholipid?

A

It has a hydrophilic head that contains a polar group, phosphate and glycerol. It has 2 hydrophobic tails made up of fatty acids. It is an amphipathic molecule.

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7
Q

Lipid bilayer sheets “self-assemble” –_____ close to form spheres. spontaneously or not spont?

Why a spherical shape?

A

spontaneously

A spherical shape minimizes the energetically unfavorable interactions between water and the hydrophobic fatty acid tails

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8
Q

What is a phosphatidic acid?

Fatty acyl chains (R) are ____ – saturated or unsaturated

A

the simplest phospholipid with no extra polar head group

hydrophobic

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9
Q

Membrane fluidity is affected by its ____ composition

A

lipid

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10
Q

Transition temperature (Tm) ??

Any factor that increases the transition temperature makes a material

A

or “melting point” – temperature at which a membrane transitions from a solid to become a liquid or when it (“melts”)

“more solid,” or “less fluid”

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11
Q

Do saturated bonds inc or dec transition temp? So it makes it more ___

Shorter fatty acid chains show a ___ transition temp and ___ membrane fluidity

more unsaturated, ____ fluid, & more saturated, ___ fluid

A

inc more solid/less fluid
less double bonds = less fluid

reduced inc

more, less

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12
Q

Cholesterol makes membranes ____ fluid

How?

A

less

Interferes with flexibility of the unsaturated fatty acid chains to make the membrane more stable (less fluid)

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13
Q

Common Functions of Membrane Proteins (4):

A

Cellular receptors- mechanical, chemical, biochemical
Transporters- Ion channels, large molecule, drug resistance proteins
Adhesion and recognition- Role in structure and immunity
Localization based on Function

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14
Q

3 Classes of Membrane Proteins?

A

Integral proteins (transmembrane proteins)
peripheral proteins
lipid-anchored proteins

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15
Q

Integral membrane proteins?

A

(inside) span lipid bilayer
make up 20-30% of all proteins in cell
transmembrane domain have hydrophobic character
can move laterally within membrane, not always fixed

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16
Q

Lipid-linked Proteins

A

-located outside lipid bilayer
Can be anchored on either side of the membrane but each protein with this linkage is found on one side or the other (covalently linked to lipid)

17
Q

Peripheral membrane proteins

A
  • located outside lipid bilayer

- Non-covalently attached either to the polar headgroup of a lipid or to an integral membrane protein

18
Q

Connexin – Hydrophobicity plots predict:

Transmembrane struct?

A

transmembrane helicies from determined sequences
graph: hydropathy v. aa #
hydrophobic if hydropathy above 0 and hydrophilic if below 0 ( + delta G means hydrophobic)

4 hydrophobic regions that correspond to 4 alpha-helical regions

19
Q

Proteins arranged in beta sheets (barrels) are found in:

A

outer membranes of bacteria, mitochondria, choloroplasts

20
Q

Amphipathic helices of multipass transmembrane proteins can interact to form an ___ domain through the bilayer

A

polar

21
Q

How are membrane proteins studied?

A

Gel Electrophoresis
ImmunoStaining
Mass-Spectroscopy

22
Q

Common Detergents (amphipathic) Used in Membrane Biochemistry:

A

SDS -ionic & charged

Triton X-100 -nonionic & uncharged (doesn’t affect protein’s tertiary structure)

23
Q

Can peripheral membrane proteins be extracted from the membrane without destroying the physical integrity of the membrane?

A

YES

24
Q

What solubilizes membrane proteins?

A

anionic detergents

25
Q

SDS-polyacrylamide gel electrophoresis (PAGE):

A

SDS disrupts non-covalent bonds in the proteins, denaturing them, so the molecules to lose their conformation. Also, anions of SDS bind to the peptide chain at a ratio of one SDS anion for every two amino acid residue to give a negative charge on the protein proportional to the mass of that protein (about 1.4 g SLS/g protein).

26
Q

Where would the larger and smaller proteins be located on the gel of a PAGE experiment?

A

larger would be on top near the cathode (negative charged side) and smaller would be at bottom towards anode (+ charged side)

27
Q

What kind of detergent can solubilize membrane components and remove integral membrane proteins?

A

nonionic detergents

28
Q

How can proteins movement within membranes be studied?

A

Studying Membrane Lipid Mobility with FRAP

Fluorecscent Recovevery After Photobleaching

29
Q

Shape of:
saturated fatty acid?
cis-unsaturated fatty acid

A

straight, flexible rod

crooks in chain at sites of double bond