6.3 homeostasis Flashcards
define the term ‘homeostasis’.
the maintenance of a constant internal environment within an organism, which limits the external changes experienced by the organism’s cells.
give the three factors (internal and external) which have the potential to alter an organism’s internal environment.
- changes in temperature.
- changes in pH.
- changes in water potential.
explain what an ‘optimum point’ is, and give the three components that monitor the optimum point.
- the optimum point refers to the point at which a system, i.e an organism’s internal environment, operates best.
- the optimum point is monitored by receptors, coordinators, and effectors.
explain when a feedback mechanism would occur.
a feedback mechanism would occur when a receptor responds to a stimulus created by the change to the system, brought about by the effector.
explain the difference between a negative feedback mechanism and a positive feedback mechanism.
negative feedback mechanism - when the change produced by the control system leads to a change in the stimulus detected by the receptor, and turns the system off.
positive feedback mechanism - when the deviation from the optimum conditions causes an even greater deviation from the normal.
explain how the existence of many effectors and receptors within a system allows for greater control.
- control systems normally contain many effectors and receptors.
- this allows them to have separate mechanisms that each produce a positive movement towards the optimum.
- this allows for a greater control of the factor being regulated.
give the difference between organisms which are endotherms and organisms which are ectotherms.
endotherms - organisms which derive most of their heat from the metabolic activities that occur within their bodies.
ectotherms - organisms which obtain a proportion of their heat from sources outside their bodies, largely the surrounding environment.
which process in homeostasis gives a greater degree of homeostatic control?
- having separate feedback mechanisms that control departures from the norm in either direction gives a greater degree of homeostatic control.
- this is because there are positive actions in both directions.
give three common characteristics of all types of hormone.
- produced in endocrine glands (glands which secrete the hormone directly into the blood)
- carried in the blood plasma to their target cells (cells upon which the hormone acts)
- are effective in very low concentrations, and often have widespread and long-lasting effects.
give one mechanism of hormone action, where this mechanism is used, and the hormones involved.
- one mechanism of hormone action is the secondary messenger model.
- this mechanism is used by the hormones adrenaline and glucagon in the regulation of blood glucose concentration.
adrenaline is secreted from the adrenal gland in response to low blood glucose concentration. in order to increase blood glucose concentration, adrenaline binds to receptors on the surface of a liver cell, causing the protein on the inside of the membrane to change shape. what does this stimulate?
- this change of protein shape leads to the activation of the enzyme adenylate cyclase.
- the activated adenylate cyclase converts ATP to cyclic AMP (cAMP)
what does cAMP act as?
the cAMP acts as a secondary messenger that binds to the protein kinase enzyme, therefore activating it.
explain which conversion is catalysed by the active protein kinase enzyme.
the active protein kinase enzyme catalyses the conversion of glycogen to glucose, which moves out of the liver cell by facilitated diffusion and into the blood.
the pancreas is a large gland, situated in the upper abdomen, behind the stomach. give the enzymes and hormones produced by the pancreas, and their roles.
enzymes for digestion - protease, amylase, and lipase.
hormones for regulating blood glucose concentration - insulin and glucagon.
where in the pancreas are insulin and glucagon produced?
the islets of Langerhans.
give the two types of cells present in the islets of Langerhans, and the hormones these cells produce.
alpha cells - produce glucagon.
beta cells - produce insulin.
state and explain the three processes associated with regulating blood sugar levels, which take place in the liver.
glycogenesis - the conversion of glucose to glycogen. when blood glucose concentration is higher than normal, the liver removes glucose from the blood and converts it to glycogen.
glycogenolysis - the breakdown of glycogen into glucose. when blood glucose concentration is lower than normal, the liver can convert stored glycogen back into glucose, which diffuses into the blood to restore the normal blood glucose concentration.
gluconeogenesis - the production of glucose from non-carbohydrate sources such as glycerol and amino acids. this process occurs when the liver’s supply of glycogen is exhausted.
glucose is a substrate for respiration, providing the main source of energy for almost all organisms. explain why homeostatic control of blood glucose levels is therefore essential.
- if the concentration of glucose in the blood falls too low, cells will be deprived of energy and will die.
- if the concentration of glucose in the blood rises too high, the water potential of the blood will be lowered, creating osmotic problems which can cause dehydration.
give the three sources which glucose comes from.
- directly from the diet.
- from glycogenolysis.
- from gluconeogenesis.
explain how the beta cells of the islets of Langerhans detect a rise in blood glucose concentration, and the action which follows to reestablish normal levels of blood glucose concentration.
- the beta cells of the islets of Langerhans have receptors that detect the stimulus of a rise in blood glucose concentration.
- these beta cells respond by secreting the hormone insulin directly into the blood plasma.
almost all body cells have glycoprotein receptors on their cell-surface membranes that bind specifically with insulin molecules. explain the three changes that occur following the binding of insulin to these cell receptors.
- a change in the tertiary structure of the glucose transport carrier proteins. this causes them to change shape and open, allowing more glucose into the cells via facilitated diffusion.
- an increase in the number of the carrier proteins responsible for glucose transport in the cell-surface membrane.
- activation of the enzymes that convert glucose to glycogen and fat.
give two ways in which the binding of insulin to the cell surface receptors lowers blood glucose concentration.
- by increasing the rate of absorption of glucose into the cells.
- by increasing the rate of glycogenesis in the cells of the liver and muscles.