6-14 Manage CHT Flashcards
Managing CHT
Who’s responsible for:
-visual inspections of MSD
-indoc of personnel for the potential health hazards with human waste
- training periodically for cleaning and disinfecting contaminated spaces
-must be present during clean ups involving food, living, and medical spaces
Medical dept
The collection, hold, and transfer system (CHT) operates in three modes:
- restricted waters
- at sea
- in port
What is the most commonly used MSD?
Type-II B MSD
The holding tanks of the CHT system are normally sized for how long of a holding period?
12 hour holding period
In manual mode, the pumps are deactivated automatically when the low liquid level reaches?
10% of tank volume
In automatic mode the low level stops the pumps at what %?
10%
For the automatic mode of the CHT, what % capacity signals the duty pump to activate?
30%
For the automatic mode of the CHT, what % capacity signals the standby pump to activate?
60%
For the automatic mode of the CHT, what % capacity causes a visual and audible high level alarm to activate?
80%
What element poses the greatest danger to ships and personnel?
hydrogen sulfide (h2S)
Untreated sewage held in tanks larger than _____ gallons must be?
- 2,000 pounds
- aerated
_____ is heavier than air
H2S
hydrogen sulfide
How many EEBDs are in the pump rooms?
2
MSD components must be regularly inspected for leaks by?
engineering dept
What test is used to pinpoint small leaks from pumps and pressurized sections of the piping system?
paper towel test
All leaks, spills, or other sources of contamination must be reported to?
- engineering officer
- executive officer
- SMDR
What are the toxic or explosive gases associated with CHT?
- hydrogen sulfide
- methane
- ammonia
- carbon dioxide
Which chemical has a rotten egg smell?
hydrogen sulfide
What immunizations need to be verified as current for personnel who are in contact with wastewater?
- polio
- tetanus
- diphtheria
What is the required PPE for CHT workers?
- coveralls
- rubber boots
- rubber gloves
- face shields
- SCBA
How do you clean contaminated clothing?
use hot water and soap
How do you clean contaminated rubber boots and gloves?
- washed with hot soapy water
- treated with approved disinfectant solution
What safety procedures are followed for sewage spill cleanups?
follow NAVSHIPS TECHNICAL MANUAL chapter 593 POLLUTION CONTROL
Medical, food service, and berthing spaces must be disinfected with what type of approved EPA disinfectants?
Germicides
- phenolic type
- iodine type