5주차 대화: 음식, 맛, 식감| W5 Convo: Food, tastes & textures Flashcards
1
Q
음료수
A
beverages
2
Q
떡
A
rice cake
3
Q
비빔밥
A
mixed rice and vegetables dish
4
Q
보쌈
A
steamed pork
5
Q
잡채
A
stir-fried glass noodles and vegetables
6
Q
만두
A
dumplings
7
Q
김밥
A
rice and vegetables wrapped in seaweed
8
Q
해물파전
A
seafood pancake
9
Q
떡볶이
A
spicy rice cake
10
Q
고기구이
A
grilled meat
11
Q
곰탕
A
oxtail / oxbone soup
12
Q
자장면
A
black bean noodles
13
Q
감자 튀김
A
fried potatoes
14
Q
족발
A
pig feet
15
Q
치맥
A
chicken & beer
(shortened from 치킨 + 맥주)
16
Q
칼국수
A
knife-cut noodles
17
Q
물/비빔 냉면
A
(broth/mixed) cold noodles
18
Q
낙지 볶음
A
octopus stir-fry
19
Q
삼계탕
A
chicken ginseng soup
20
Q
순두부 찌개
A
soft tofu stew
21
Q
닭꼬치
A
chicken skewers
22
Q
오뎅 / 어묵
A
fish cake (from Japanese/from native Korean)
23
Q
생선 구이
A
grilled fish
24
Q
김치 볶음밥
A
kimchi fried rice
25
된장찌개
soybean paste stew
26
부대찌개
army stew
27
닭갈비
spicy chicken stir-fry
28
맛
taste, flavor
29
달다
to be sweet
30
짜다
to be salty
31
구수하다
to be savory
32
맵다
to be spicy
33
싱겁다
to be bland
34
고소하다
to be nutty
35
쓰다
to be bitter
36
느끼하다
to be greasy
37
시다
to be sour
38
기름지다
to be oily, fatty
39
시원하다
to be refreshing
40
상큼하다
to be refreshing
41
담백하다
to be light, plain (not overly spiced)
42
떫다
to be bitter, acidic, mouth-puckering (e.g. when you eat a unripe fruit)
43
싱싱하다 / 씽씽하다
to be fresh, healthy (e.g. fruit, vegetables, fish); to be energetic, full of life (animates)
44
신선하다
to be fresh, ripe (e.g. fruit, vegetables, fish); to be energetic, full of life (animates, ideas, anything)
45
즙이 많다
to be very juicy
46
우마미/감칠맛
umami (flavor)
47
식감
food textures
48
부드럽다
to be be soft
49
딱딱하다
to be hard
50
바삭(바삭)하다
to be crispy (food without much moisture, e.g., fried chicken, french fries, chips)
51
아삭(아삭)하다
to be crunchy (food with moisture, e.g. fruits or vegetables)
52
질기다
to be chewy, tough (negative)
53
쫄깃(쫄식)하다
to be chewy, sticky (positive)
54
짜릿(짜릿)하다
to be tangy
55
맛있다
to be delicious, tasty
56
맛없다
to not be delicious, tasty
