5 - Plasma membranes Flashcards

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1
Q

What are the roles of membranes with a cell? (6)

A

Separates the cell’s components from its external environment.
Regulates the transport of minerals in and out via the partially permeable membrane.
Has antigens, so the organisms immune system recognizes it as not a threat.
May release chemicals that signal other cells.
Contain receptors for such chemical signals (hormones and drugs may bind to the receptors).
May be the site of chemical reactions.

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2
Q

The Fluid Mosaic Model

A

Theory of cell membrane structure with proteins embedded in a sea of phospholipids

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3
Q

Glycoprotein

…… attached to a …..

A

A carbohydrate chain attached to a protein molecule
Role in adhesion and as receptors for chemicals signals.
Intrinsic protein

EXAMPLES:
Receptors for the peptide hormones
Receptors for neurotransmitters

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4
Q

Glycolipid

…… attached to a …..

A

A carbohydrate chain attached to a lipid

Antigens

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5
Q

Cholesterol

A

A lipid with a hydrophobic and hydrophilic end.
Positioned between phospholipids and the bilayer.
Hydrophilic interaction with the head.
Hydrophobic interaction with the tail.
Cholesterol adds stability without making them to rigid
Prevents phospholipids form becoming solid and crystallizing

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6
Q

Phospholipid

A

…………………………

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7
Q

Intrinsic Proteins

A

Transmembrane proteins embedded through both layers of a membrane.

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8
Q

Channel Proteins

A

Provide a hydrophilic channels that allows the passive movement of molecules down a concentration gradient.
held in between the hydrophobic core and the hydrophobic R-group on the outside of the protein.

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9
Q

Carrier Proteins

A

Important role in active and passive transport.

This involves changing the shape of the protein

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10
Q

How does the temperature affect the membrane?

A

When temperature increases the kinetic energy increases so the phospholipids move more.
This makes the membrane more fluid and it begins to lose its structure

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11
Q

How do solvents affect the membrane?

A

Water is essential in the in the formation of phospholipid bilayer. The charged phosphate heads interact with the water keeping the bilayer intact.

Organic solvents will dissolve in membranes disrupting the cells. So alcohol is used in antiseptics to dissolve membranes of bacteria killing them.

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12
Q

Diffusion

A

Movement of molecules from an area of high concentration to a low concentration across a high concentration.

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13
Q

Facilitated diffusion

A

Movement of molecules from an area of high concentration to a low concentration across a high concentration across a partially permeable membrane via protein channels or carriers.

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14
Q

Why is diffusion a passive process?

A

They are described as passive processes as thy only use the kinetic energy of the cell and do NOT us ATP.

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15
Q

Factors affecting diffusion (3)

A

Temperature: as temp increase the KE increases, faster diffusion
Diffusion Distance: Thicker membrane, slower diffusion
Size of molecule: Smaller molecule, faster diffusion

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16
Q

Osmosis

A

A region where there is more water molecules to an area where there are fewer water molecules across a partially permeable membrane.

17
Q

Water Potential

A

Pure water has the highest water potential of 0.

Solutes lower a water potential

18
Q

Animals Cells Water Potential

A

A lot of water will swell the cell and burst = Cytolysis

Lower water potential —> less water in the cell = Crenated

19
Q

Plant Cells Water Potential

A

Lots of water —> swollen cell = Turgid
Lower water potential —> less water in the cell —> cytoplasm shrinks membrane pulls away from the cell wall = Plasmolysed = Flaccid = Crenated

20
Q

Active Transport

A

The movement of substances against their concentration energy across the concentration, using ATP and protein carriers.

21
Q

Endocytosis

A

Bulk transport of molecules, too large to pass through the cell membrane, into the cell.

22
Q

Exocytosis

A

Bulk transport of molecules, too large to pass through the cell membrane, out of the cell.

23
Q

Bulk Transport

A

Some cells are too large to be transported in and out the membrane so they do this by bulk transport which requires ATP.

24
Q

Effects of solvents on phospholipids

A

Organic solvents such as acetone will damage membranes as they dissolve lipids

25
Q

Effects of the temperature on phospholipids

A

High Temperature - More KE —> permeability increases
Low Temperature - Saturated fatty acids becomes compressed - saturated fatty acids and unsaturated fatty acids maintain membrane fluidity